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Genetically Modified Organisms in Food: Production, Safety, Regulation and Public Health

by Ronald Watson, Victor Preedy

ISBN 13: 9780128022597

Format: Hardcover (516 pages)
Publisher: Academic Press Inc
Published: 01 Sep 2015

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Calcium: Chemistry, Analysis, Function and Effects (Food and Nutritional Components in Focus)

by M. S. Buchowski, Howard Morris, K. Osawa, B. Deng, N. D. Willows, O. Suzuki, Jennifer Morgan, C. Chen, D. Bohrer, Victor Preedy

ISBN 13: 9781849738873

Format: Hardcover (800 pages)
Publisher: Royal Society of Chemistry
Published: 28 Jul 2015

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Fruits, Vegetables, and Herbs: Bioactive Foods in Health Promotion

by Ronald Watson, Victor Preedy

ISBN 13: 9780128029725

Format: Hardcover (592 pages)
Publisher: Academic Press Inc
Published: 01 Apr 2016

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