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The New Guide to Fruit

by Kate Whiteman

ISBN 13: 9781840813937

Format: Paperback
Publisher: Sebastian Kelly
Published: 03 Jan 2000
Other Format: Hardcover

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Growing Berries and Currants: A Directory of Varieties and How to Cultivate Them Successfully (Kitchen Garden Library)

by Richard Bird, Kate Whiteman

ISBN 13: 9780754809838

Format: Hardcover (64 pages)
Publisher: Lorenz Books
Published: 31 Mar 2002

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Enzyklopädie der Fische und Meeresfrüchte: Mit köstlichen Rezepten und über 600 Abbildungen

by Kate Whiteman

ISBN 13: 9783897360815

Format: Hardcover (240 pages)
Publisher: Edition Xxl Gmbh
Published: Jan 2005

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The Practical Encyclopedia of Fish and Shellfish: A Complete Guide to Types, Their Preparation and Cooking Techniques, with 100 Classic Recipes Shown Step by Step in 700 Beautiful Photographs

by Kate Whiteman

ISBN 13: 9781780193250

Format: Illustrated (256 pages)
Publisher: Southwater
Published: 19 Nov 2014

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Cook's Guide to Italian Ingredients (Cook's Kitchen Reference)

by Kate Whiteman

ISBN 13: 9780754808008

Format: Paperback (132 pages)
Publisher: Lorenz Books
Published: 31 May 2002

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Made in Italy: A Cook's Guide to Italian Ingredients

by Kate Whiteman

ISBN 13: 9781842157916

Format: Illustrated (128 pages)
Publisher: Southwater
Published: 25 Apr 2003

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The World Encyclopedia of Fruit

by Kate Whiteman,Maggie Mayhew

ISBN 13: 9780754809517

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 31 Aug 2001
Other Format: Illustrated

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A Cook's Guide to Italian Ingredients

by Kate Whiteman

ISBN 13: 9780754804901

Format: Illustrated (128 pages)
Publisher: Lorenz Books
Published: 01 Mar 2000

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How To Grow Berries & Currants

by Richard Bird,Kate Whiteman

ISBN 13: 9781844769445

Format: Paperback (64 pages)
Publisher: Southwater
Published: 14 Aug 2010

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