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The Ultimate Book of Fish and Shellfish The Ultimate Book of Fish and Shellfish by Kate Whiteman

The Ultimate Book of Fish and Shellfish

by Kate Whiteman


ISBN 13: 9781844776122

Format: Paperback (512 pages)
Publisher: Ultimate Editions
Published: 01 Jan 2005

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The World Encyclopedia of Fish and Shellfish: The Definitive Guide to the Fish and Shellfish of the World with More Than 700 Photographs The World Encyclopedia of Fish and Shellfish: The Definitive Guide to the Fish and Shellfish of the World with More Than 700 Photographs by Kate Whiteman

The World Encyclopedia of Fish and Shellfish: The Definitive Guide to the Fish and Shellfish of the World with More Than 700 Photographs

by Kate Whiteman


ISBN 13: 9781780191010

Format: Paperback (256 pages)
Publisher: Southwater
Published: Jan 2012

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Italian Italian by Kate Whiteman, Angela Boggiano, Jeni Wright

Italian

by Kate Whiteman, Angela Boggiano, Jeni Wright


ISBN 13: 9781780191270

Format: Paperback (512 pages)
Publisher: Southwater
Published: 23 May 2012

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The New Fish Cooking Encyclopedia (The New Encyclopedia) The New Fish Cooking Encyclopedia (The New Encyclopedia) by Kate Whiteman

The New Fish Cooking Encyclopedia (The New Encyclopedia)

by Kate Whiteman


ISBN 13: 9780754817017

Format: Hardcover (512 pages)
Publisher: Lorenz Books
Published: 08 May 2006

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The Ultimate Book of Fish and Shellfish The Ultimate Book of Fish and Shellfish by Kate Whiteman

The Ultimate Book of Fish and Shellfish

by Kate Whiteman


ISBN 13: 9781844776139

Format: Hardcover (512 pages)
Publisher: Hermes House
Published: 01 Jan 2009

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Italian Kitchen Bible Italian Kitchen Bible by Kate Whiteman

Italian Kitchen Bible

by Kate Whiteman


ISBN 13: 9781840811094

Format: Paperback
Publisher: Lorenz Books
Published: 03 Jan 2000

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Cook's Illustrated Guide to Cheeses: A Comprehensive Visual Identifier to the Cheeses of the World with Advice on Selecting, Preparing and Cooking Techniques Cook's Illustrated Guide to Cheeses: A Comprehensive Visual Identifier to the Cheeses of the World with Advice on Selecting, Preparing and Cooking Techniques by Kate Whiteman

Cook's Illustrated Guide to Cheeses: A Comprehensive Visual Identifier to the Cheeses of the World with Advice on Selecting, Preparing and Cooking Techniques

by Kate Whiteman


ISBN 13: 9781844769407

Format: Paperback (160 pages)
Publisher: Southwater
Published: 31 Aug 2010

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Fish & Shellfish, The World Encyclopedia of: Illustrated directory contains everything you need to know about the fruits of the rivers, lakes and ... ... cooking techniques, with 700 photographs Fish & Shellfish, The World Encyclopedia of: Illustrated directory contains everything you need to know about the fruits of the rivers, lakes and ... ... cooking techniques, with 700 photographs by Kate Whiteman

Fish & Shellfish, The World Encyclopedia of: Illustrated directory contains everything you need to know about the fruits of the rivers, lakes and ... ... cooking techniques, with 700 photographs

by Kate Whiteman


ISBN 13: 9781843096207

Format: hardcover
Publisher: Hermes House

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Microwave Fish Cookery Microwave Fish Cookery by Kate Whiteman

Microwave Fish Cookery

by Kate Whiteman


ISBN 13: 9780356156590

Format: Hardcover (128 pages)
Publisher: Little, Brown
Published: 21 Jul 1988

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Growing Berries and Currants: A Directory of Varieties and How to Cultivate Them Successfully (Kitchen Garden Library) Growing Berries and Currants: A Directory of Varieties and How to Cultivate Them Successfully (Kitchen Garden Library) by Richard Bird, Kate Whiteman

Growing Berries and Currants: A Directory of Varieties and How to Cultivate Them Successfully (Kitchen Garden Library)

by Richard Bird, Kate Whiteman


ISBN 13: 9780754809838

Format: Hardcover (64 pages)
Publisher: Lorenz Books
Published: 31 Mar 2002

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The Practical Encyclopedia of Fish and Shellfish: A Complete Guide to Types, Their Preparation and Cooking Techniques, with 100 Classic Recipes Shown Step by Step in 700 Beautiful Photographs The Practical Encyclopedia of Fish and Shellfish: A Complete Guide to Types, Their Preparation and Cooking Techniques, with 100 Classic Recipes Shown Step by Step in 700 Beautiful Photographs by Kate Whiteman

The Practical Encyclopedia of Fish and Shellfish: A Complete Guide to Types, Their Preparation and Cooking Techniques, with 100 Classic Recipes Shown Step by Step in 700 Beautiful Photographs

by Kate Whiteman


ISBN 13: 9781780193250

Format: Illustrated (256 pages)
Publisher: Southwater
Published: 19 Nov 2014

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The Best-ever Fish and Shellfish Cookbook: A Comprehensive Cook's Guide to Identifying, Preparing and Serving Seafish, Freshwater Fish, Shellfish, Crustaceans and Molluscs The Best-ever Fish and Shellfish Cookbook: A Comprehensive Cook's Guide to Identifying, Preparing and Serving Seafish, Freshwater Fish, Shellfish, Crustaceans and Molluscs by Kate Whiteman

The Best-ever Fish and Shellfish Cookbook: A Comprehensive Cook's Guide to Identifying, Preparing and Serving Seafish, Freshwater Fish, Shellfish, Crustaceans and Molluscs

by Kate Whiteman


ISBN 13: 9781844764082

Format: Paperback (512 pages)
Publisher: Southwater
Published: 31 Oct 2006

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