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by Elisabeth Ayrton

ISBN 13: 9780855332174

Format: Hardcover (224 pages)
Publisher: Mitchell Beazley
Published: Aug 1980

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The Cookery of England, Being a Collection of Recipes For Traditional Dishes of All Kinds from the Fifteenth Century to the Present Day, with Notes On Their Social And Culinary Background

by Elisabeth Ayrton

ISBN 13: 9780140461886

Format: Paperback (560 pages)
Publisher: Penguin
Published: 24 Feb 1977
Other Format: Paperback

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The Cookery of England, Being a Collection of Recipes For Traditional Dishes of All Kinds from the Fifteenth Century to the Present Day, with Notes On Their Social And Culinary Background

by Elisabeth Ayrton

ISBN 13: 9780140468199

Format: Paperback (560 pages)
Publisher: Penguin
Published: 17 Oct 1988
Other Format: Paperback

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Good Simple Cookery

by Elisabeth Ayrton

ISBN 13: 9780356101699

Format: Hardcover (288 pages)
Publisher: TBS The Book Service Ltd
Published: 01 Jan 1984

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