The Pasta Bible: A Complete Guide to All the Varieties and Styles of Pasta
by Jeni Wright
ISBN 13: 9781859679050
Format: Illustrated (256 pages) Publisher: Lorenz Books Published: 01 Jun 1999 Other Format: Hardcover, Paperback
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French Cooking
ISBN 13: 9780862730338
Format: Paperback (80 pages) Publisher: Octopus Books Published: 01 Jan 1982
Wok and Stir-fry
ISBN 13: 9780600574965
Format: Hardcover (128 pages) Publisher: Hamlyn Published: 27 Aug 1992 Other Format: Hardcover, Paperback
Poultry and Game: Everything You Need to Know from the French Culinary School (Le Cordon Bleu recipes & techniques)
by Jeni Wright, Eric Treuille, Cordon Bleu
ISBN 13: 9780304351220
Format: Paperback (48 pages) Publisher: Cassell Illustrated Published: 20 Aug 1998 Other Format: Paperback
Entertaining with Friends
ISBN 13: 9780852236468
Format: Hardcover (128 pages) Publisher: Ebury Press Published: 02 Nov 1987
Chinese Food and Folklore (Food & folklore)
ISBN 13: 9780600597759
Format: Hardcover (144 pages) Publisher: Hamlyn Published: 10 May 1999
Cooking for Two (Good cook's recipe collection)
ISBN 13: 9780706425840
Format: Paperback (64 pages) Publisher: Octopus Bks. Published: Feb 1986 Other Format: Hardcover
Pizza, Pasta & Risotto: Easy Italian Classics for Every Day and Special Occasions, with Step-by-step Instructions
ISBN 13: 9781844767106
Format: Illustrated (96 pages) Publisher: Southwater Published: 01 Jun 2009
Cooking for Special Occasions
ISBN 13: 9781850511021
Format: Board book (80 pages) Publisher: Treasure P Published: Dec 1985 Other Format: Hardcover, Paperback
Cooking for special occasions (St Michael cookery library)
ISBN 13: 9780904230499
Format: Paperback (96 pages) Publisher: SUNDIAL BOOKS LTD [FOR MARKS AND SPENCER LTD] Published: 01 Jan 1977 Other Format: Board book, Hardcover
How to Make, Serve and Eat Pasta: The Complete Step-by-step Guide to Making Pasta, with 40 Classic Recipes Shown in 500 Stunning Photographs: The ... ... to Making Pasta, with 30 Classic Recipes
ISBN 13: 9781844766611
Format: Illustrated (128 pages) Publisher: Southwater Published: 31 Aug 2009
Easy As...123 Cooking Italian
ISBN 13: 9780385481984
Format: Hardcover (96 pages) Publisher: Bantam Dell Pub Group (Trd) Published: Nov 1996