Notes from the Ground: Science, Soil, and Society in the American Countryside (Yale Agrarian Studies) (Yale Agrarian Studies Series)
by Benjamin R. Cohen
ISBN 13: 9780300139235
Format: Hardcover (288 pages) Publisher: Yale University Press Published: 27 Nov 2009
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Food Regulation and Trade: Toward a Safe and Open Global System
by Tim Josling
ISBN 13: 9780881323467
Format: Illustrated (200 pages) Publisher: Peterson Inst Int Economics Published: 11 Mar 2004
Water Footprint and Virtual Water Trade in Spain: Policy Implications: 35 (Natural Resource Management and Policy)
by Alberto Garrido,M. Ramón Llamas,Consuelo Varela-Ortega
ISBN 13: 9781441957405
Format: Hardcover (168 pages) Publisher: Springer Published: 08 Apr 2010
One-straw Revolution: Introduction to Natural Farming
by Masanobu Fukuoka, C. Pearce
ISBN 13: 9788185569314
Format: Paperback (182 pages) Publisher: Other India Press Published: Dec 1992 Other Format: Paperback
Plant-Parasitic Nematodes of Coffee
by Ricardo M. Souza
ISBN 13: 9781402087196
Format: Illustrated (360 pages) Publisher: Springer Published: 22 Sep 2008
Cheated Not Poisoned?: Food Regulation in the United Kingdom, 1875-1938
by Michael French,Jim Phillips
ISBN 13: 9780719081286
Format: Illustrated (220 pages) Publisher: Manchester University Press Published: 01 Nov 2009
Drought Assessment
by R. Nagarajan
ISBN 13: 9789048124992
Format: Hardcover (370 pages) Publisher: Springer Published: 06 Oct 2009
Integrated Nutrient Management for Sustainable Crop Production
by Milkha Aulakh, Cynthia A. Grant
ISBN 13: 9781560223047
Format: Hardcover (622 pages) Publisher: CRC Press Published: 25 Feb 2008
Forest Ecology: Recent Advances in Plant Ecology
by A. van der Valk
ISBN 13: 9789048127948
Format: Hardcover (372 pages) Publisher: Springer Published: 21 Aug 2009
DROUGHT FRONTIERS IN RICE: CROP IMPROVEMENT FOR INCREASED RAINFED PRODUCTION
by BENNETT JOHN & HARDY BILL SERRAJ RACHID,Rachid Serraj,John Bennett,Bill Hardy
ISBN 13: 9789814280006
Format: Hardcover (408 pages) Publisher: World Scientific Publishing Published: 15 Sep 2009
Adequate Food for All: Culture, Science, and Technology of Food in the 21st Century
by Wilson G. Pond,Buford L. Nichols,Dan L. Brown
ISBN 13: 9781420077537
Format: Hardcover (466 pages) Publisher: CRC Press Published: 05 Feb 2009
Chemistry Connections: The Chemical Basis of Everyday Phenomena (Complementary Science)
by Kerry K. Karukstis
ISBN 13: 9780124001510
Format: Illustrated (276 pages) Publisher: Academic Press Published: 04 Apr 2005