The Oxford Companion to Food (Oxford Companions)
by Alan Davidson,Tom Jaine
ISBN 13: 9780192806819
Format: Hardcover (936 pages) Publisher: Oxford University Press Published: 21 Sep 2006 Other Format: hardcover
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Planet Chicken: The Shameful Story of the Bird on Your Plate
by Hattie Ellis
ISBN 13: 9780340921876
Format: Hardcover (320 pages) Publisher: Sceptre Published: 05 Apr 2007 Other Format: Paperback
The Story of Typhoo and the Birmingham Tea Industry
by Ken Williams
ISBN 13: 9781870948289
Format: Paperback (192 pages) Publisher: Quiller Press Published: 29 Mar 1990
The Slow Food Story: Politics and Pleasure
by Geoff Andrews
ISBN 13: 9780745327440
Format: Paperback (216 pages) Publisher: Pluto Press Published: 20 Jul 2008
Belching Out the Devil: Global Adventures with Coca-Cola
by Mark Thomas
ISBN 13: 9780091922931
Format: Paperback (384 pages) Publisher: Ebury Press Published: 25 Sep 2008 Other Format: Paperback
For God, Country and Coca-Cola: The Unauthorized History of the great American Soft Drink and the company that makes it
by Mark Pendergrast
ISBN 13: 9781857991802
Format: Paperback (576 pages) Publisher: Weidenfeld & Nicolson History Published: Apr 1994
Moveable Feasts: The Incredible Journeys of the Things We Eat
by Sarah Murray
ISBN 13: 9781845132347
Format: Paperback (336 pages) Publisher: Aurum Press Published: 03 May 2007
Bacardi: The Hidden War
by Hernando Calvo Ospina
ISBN 13: 9780745318738
Format: Paperback (144 pages) Publisher: Pluto Press Published: Feb 2002
Chocolate Wars: From Cadbury to Kraft: 200 years of Sweet Success and Bitter Rivalry
by Deborah Cadbury
ISBN 13: 9780007325559
Format: Hardcover (352 pages) Publisher: HarperPress Published: 28 Oct 2010
The Good Cat Food Guide
by Andrew Gasson, Rosemary Gasson, Robin Ray
ISBN 13: 9780701139773
Format: Paperback (128 pages) Publisher: Chatto & Windus Published: 21 Sep 1992 Other Format: Hardcover
Food Wars: The Global Battle for Mouths, Minds and Markets
by Tim Lang
ISBN 13: 9781853837029
Format: Paperback (384 pages) Publisher: Routledge Published: 03 Aug 2004
Fast Food Nation: What the All-American Meal is Doing to the World
by Eric Schlosser
ISBN 13: 9780141029788
Format: Paperback (400 pages) Publisher: Penguin Published: 01 Mar 2007 Other Format: Paperback, paperback