Taste of the Middle East (Creative Cooking Library)
by Soheila Kimberley
ISBN 13: 9781859671672
Format: Hardcover (96 pages) Publisher: Lorenz Books Published: 21 Mar 1996
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Middle Eastern Cooking
by Christine Osborne
ISBN 13: 9781853751462
Format: Hardcover (152 pages) Publisher: Prion Books Ltd Published: 31 May 1994
Classic Middle Eastern: Enticing Dishes from a Rich & Varied Cuisine
ISBN 13: 9781901289770
Format: Hardcover (64 pages) Publisher: Hermes House Published: 01 Jul 1997
Pat Chapman's Favourite Middle Eastern Recipes
by Pat Chapman
ISBN 13: 9780749915407
Format: Paperback (192 pages) Publisher: Piatkus Books Published: 29 Aug 1996
Middle Eastern Cookery (International Gourmet)
by Jenny Ridgewell
ISBN 13: 9781850791966
Format: Paperback Publisher: New Orchard Editions Other Format: Hardcover, Paperback
Small Plates
by Joanne Weir
ISBN 13: 9780705430531
Format: Hardcover (112 pages) Publisher: Time Life UK Published: 01 Sep 1999
Middle Eastern Cookery (International gourmet)
by Jenny Ridgwell
ISBN 13: 9780706369106
Format: Paperback (96 pages) Publisher: Weidenfeld Nicolson Illustrated Published: 03 May 1990 Other Format: Hardcover, Paperback
Essential Middle Eastern Cooking (Contemporary kitchen series)
ISBN 13: 9780754804833
Format: Paperback (96 pages) Publisher: Lorenz Books Published: 31 Jan 2001
Mediterranean Grains and Greens
by Paula Wolfert
ISBN 13: 9781856262316
Format: Hardcover (448 pages) Publisher: Kyle Books Published: 27 May 1999
Exploring Taste + Flavour: The Art of Combining Hot, Sour, Salty and Sweet in 150 Recipes
by Tom Kime,Lisa Linder
ISBN 13: 9781856265485
Format: Paperback (256 pages) Publisher: Kyle Books Published: 13 Oct 2005
Lebanese Cooking (Mini Cookbooks)
by Jacki Pan-Passmore
ISBN 13: 9783895089848
Format: Paperback (64 pages) Publisher: Konemann UK Ltd Published: Nov 1997
Lebanese Cooking (The Australian Women's Weekly Minis)
by The Australian Women's Weekly
ISBN 13: 9781863962056
Format: Paperback (64 pages) Publisher: AWW Published: 01 Dec 2003