The Ultimate Barbecue Sauce Cookbook: Your Guide to the Best Sauces, Rubs, Sops, Mops, and Marinades
by Jim Auchmutey, Susan Puckett
ISBN 13: 9781563522017
Format: Hardcover (160 pages) Publisher: Longstreet Press Published: 09 Oct 2001
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Cooking with Sunshine: The Complete Guide to Solar Cuisine with 150 Easy Sun-cooked Recipes
by Lorraine Anderson, Rick Palkovic
ISBN 13: 9781569243008
Format: Paperback (224 pages) Publisher: Marlowe & Co Published: 05 May 2006
Campground Cookery: Great Recipies for Any Outdoor Activity
by Brenda K. Kulibert
ISBN 13: 9780939837748
Format: Paperback (184 pages) Publisher: Paradise Cay Publications Published: 30 Apr 2007
The Old-Fashioned Dutch Oven Cookbook
by Don Holm,Myrtle Holm
ISBN 13: 9780870041334
Format: Plastic Comb (131 pages) Publisher: Caxton Press Published: Jun 1969
More Backcountry Cooking: Moveable Feasts from the Experts (Backpacker Magazine)
by Dorcas S. Miller
ISBN 13: 9780898869002
Format: Paperback (176 pages) Publisher: Mountaineers Books Published: Jan 2003
Backpack Gourmet: Good Hot Grub You Can Make at Home, Dehydrate, and Pack for Quick, Easy and Healthy Eating on the Trail
by Linda Frederick Yaffe
ISBN 13: 9780811726344
Format: Paperback (147 pages) Publisher: Stackpole Books Published: 01 Mar 2003
Latin Flavors on the Grill
by Douglas Rodriguez, Andrew DiCataldo
ISBN 13: 9781580080552
Format: Hardcover (224 pages) Publisher: Ten Speed Press Published: May 2000
The Barbecues and Grills
by Christine France
ISBN 13: 9780754805472
Format: Paperback (160 pages) Publisher: Lorenz Books Published: 28 Feb 2003 Other Format: Paperback
Wilderness Ranger Cook Book: Collection of Back Country Recipes by United States Forest Service Wilderness Rangers
by Valerie Brunell, Ralph Swain
ISBN 13: 9781560440383
Format: Paperback (112 pages) Publisher: Verulam Publishing Ltd Published: Jan 1991
Backpacker Campsite Cooking: Cookware, Cuisine, and Cleaning Up (Backpacker Magazine)
by Molly Absolon
ISBN 13: 9780762756506
Format: Paperback (96 pages) Publisher: Falcon Press Publishing Published: Jun 2010
Cold-Smoking & Salt-Curing Meat, Fish, & Game (A. D. Livingston Cookbook)
by A. D. Livingston
ISBN 13: 9781599219820
Format: Paperback (192 pages) Publisher: Lyons Press Published: 05 Oct 2010 Other Format: Paperback
Chef in Your Backpack: Gourmet Cooking in the Great Outdoors
by Nicole Bassett
ISBN 13: 9781551521404
Format: Paperback (192 pages) Publisher: Arsenal Pulp Press Published: 01 Feb 2004