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Cold-smoking and Salt-curing Meat, Fish and Game

Cold-smoking and Salt-curing Meat, Fish and Game

by N/A

Synopsis

Includes construction plans for a smokehouse and fifty recipes for smoked delicacies

$3.51

Save:$10.78 (75%)

Quantity

Temporarily out of stock

More Information

Format: Paperback
 Pages: 158
 Publisher: The Lyons Press
Published: Dec 1996
ISBN 10: 1558214224
ISBN 13: 9781558214224