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Masterchef Goes Large

by Masterchef

ISBN 13: 9780091910891

Format: Paperback (192 pages)
Publisher: Ebury Press
Published: 02 Feb 2006
Other Format: Hardcover

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Juices

by Jan Castorina

ISBN 13: 9781854108142

Format: Hardcover (111 pages)
Publisher: Aurum Press Ltd
Published: 19 Jul 2001

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Electric Bread

by Susan Nightingale

ISBN 13: 9780962983177

Format: Spiral-bound (159 pages)
Publisher: Innovative Cooking Enterprises (ICE) Inc
Published: 01 Oct 1997

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100 Great Stir-fries (100 great...)

by Kay Fairfax

ISBN 13: 9780297822134

Format: Hardcover (64 pages)
Publisher: Cassell Illustrated
Published: 12 May 1997

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Cooking at the Merchant House

by Shaun Hill

ISBN 13: 9781840913989

Format: Paperback (192 pages)
Publisher: Conran
Published: 15 Jun 2004
Other Format: Hardcover

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The Country Range Cookbook

by Carol Bowen Ball

ISBN 13: 9781898697800

Format: Illustrated (160 pages)
Publisher: Grub Street Publishing
Published: 31 Aug 1997
Other Format: Hardcover

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The Marathon Chef: Food For Getting Fit (The Long War)

by Michel Roux

ISBN 13: 9780297843092

Format: Hardcover (192 pages)
Publisher: W&N
Published: 09 Jan 2003
Other Format: Paperback

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Greatest Ever Stir Fry (Greatest Ever Cookbook S.)

by Kolektif

ISBN 13: 9780752592923

Format: Hardcover (32 pages)
Publisher: Parragon Book Service Ltd
Published: 01 Nov 2002

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Floyd Around the Med

by Keith Floyd

ISBN 13: 9780004140872

Format: Hardcover (144 pages)
Publisher: HarperCollins Illustrated
Published: 07 Feb 2000
Other Format: Paperback

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Being Zilli: My Autobiography

by Aldo Zilli

ISBN 13: 9781844545063

Format: Hardcover (288 pages)
Publisher: John Blake Publishing Ltd
Published: 04 Feb 2008

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OZ CLARKE BORDEAUX: The Wines, the Vineyards, the Winemakers

by Oz Clarke

ISBN 13: 9781862058309

Format: Hardcover (320 pages)
Publisher: Pavilion
Published: 15 Sep 2008

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One Pot (Spirals)

by

ISBN 13: 9781405431590

Format: Spiral-bound (96 pages)
Publisher: Parragon Plus
Published: 01 Jun 2004

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