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Rick Stein's Guide To The Food Heroes Of Britain - 2nd Edition

by Rick Stein

ISBN 13: 9780563522409

Format: Paperback (400 pages)
Publisher: BBC Books
Published: 17 Mar 2005
Other Format: Paperback

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Tate Cookbook

by Paul King

ISBN 13: 9781854371911

Format: Hardcover (128 pages)
Publisher: Tate Publishing
Published: 06 Dec 1996

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A Homemade Life: Stories and Recipes from My Kitchen Table

by Molly Wizenberg

ISBN 13: 9781416551065

Format: Illustrated (352 pages)
Publisher: Simon & Schuster
Published: 23 Mar 2010

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Hardly in the Kitchen

by Steven Wheeler

ISBN 13: 9781901289466

Format: Hardcover (192 pages)
Publisher: Hermes House
Published: 01 Jun 1999

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Country Cooking

by Jenny Bristow,Robert McKeag

ISBN 13: 9780862816452

Format: Paperback (144 pages)
Publisher: Appletree Press Ltd
Published: 27 Mar 1997

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Super Herbs: Herbs for Health and Healing

by Michael Van Straten

ISBN 13: 9781840002614

Format: Paperback (144 pages)
Publisher: Mitchell Beazley
Published: 25 May 2000

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Simple Indian Cookery

by Madhur Jaffrey

ISBN 13: 9780563521839

Format: Paperback (128 pages)
Publisher: BBC Books
Published: 03 Feb 2005

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The Penguin Book of Herbs and Spices (A Penguin handbook)

by Rosemary Hemphill

ISBN 13: 9780140461268

Format: Paperback (192 pages)
Publisher: Penguin
Published: 27 Mar 1986

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Comfort Me With Apples: Love, Adventure and a Passion for Cooking

by Reichl, Ruth Ruth Reichl,

ISBN 13: 9780099435952

Format: paperback
Publisher: Arrow

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Dinner Seafood ("Australian Women's Weekly" Home Library)

by Susan Tomnay

ISBN 13: 9781863963145

Format: Paperback (120 pages)
Publisher: Bauer Media Books
Published: 01 Jan 2004
Other Format: Paperback

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Let's Eat Greek (Let's eat series)

by Kypros Tofallis

ISBN 13: 9780572018009

Format: Paperback (160 pages)
Publisher: W Foulsham & Co Ltd
Published: Oct 1992

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Herbs and Spices Cookbook ("Family Circle" Step-by-step S.)

by Family Circle Editors

ISBN 13: 9780864114020

Format: Paperback (112 pages)
Publisher: Murdoch Books
Published: 28 Nov 1997

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