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Vegan Brunch: Homestyle Recipes Worth Waking Up For--From Asparagus Omelets to Pumpkin Pancakes

by Isa Chandra Moskowitz

ISBN 13: 9780738212722

Format: Paperback (256 pages)
Publisher: Perseus Books,U.S.
Published: 04 Jun 2009

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The Basic Basics How to Cook from A-Z (The Basic Basics Series)

by Janet MacDonald

ISBN 13: 9781898697985

Format: Illustrated (160 pages)
Publisher: Grub Street Publishing
Published: 30 Sep 1998

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"Good Housekeeping" Freezer Handbook

by Good Housekeeping

ISBN 13: 9780712647137

Format: Paperback (96 pages)
Publisher: Ebury Press
Published: 06 Jun 1991
Other Format: Paperback

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France (AA Essential Food & Drink Guides)

by Hazel Evans

ISBN 13: 9780749523411

Format: Paperback (126 pages)
Publisher: Automobile Association
Published: 31 Jan 2001

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The Microwave Planner: How to Adapt Your Family Favourites (Right Way S.)

by Annette Yates

ISBN 13: 9780716020608

Format: Paperback (160 pages)
Publisher: Elliot Right Way Books
Published: Jul 1996

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Simply Fish

by Jenny Baker

ISBN 13: 9780571149667

Format: Paperback (349 pages)
Publisher: Faber & Faber
Published: 25 Jul 1988
Other Format: Hardcover

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Fire & Spice

by Deh-Ta Hsiung,Rafi Fernandez,Steven Wheeler

ISBN 13: 9781842157039

Format: Illustrated (256 pages)
Publisher: Southwater
Published: 30 Nov 2002

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Cook Yourself Thin: Skinny Meals You Can Make in Minutes

by Lifetime Television

ISBN 13: 9781401341138

Format: Illustrated (234 pages)
Publisher: Hachette Books
Published: 25 Apr 2009

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Concise World Atlas of Wine

by Hugh Johnson,Jancis Robinson

ISBN 13: 9781845335007

Format: Paperback (352 pages)
Publisher: Mitchell Beazley
Published: 07 Sep 2009

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Country Cooking

by Jenny Bristow,Robert McKeag

ISBN 13: 9780862816452

Format: Paperback (144 pages)
Publisher: Appletree Press Ltd
Published: 27 Mar 1997
Other Format: Paperback

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Quick and Easy Wedding Cakes

by Karen Goble

ISBN 13: 9781847734242

Format: Paperback (112 pages)
Publisher: New Holland Publishers Ltd
Published: 27 Feb 2009
Other Format: Hardcover

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The Best Gluten-Free, Wheat-Free & Dairy-Free Recipes: More Than 100 Mouth-watering Recipes for All the Family

by Grace Cheetham

ISBN 13: 9781844837434

Format: Paperback (176 pages)
Publisher: Watkins Publishing LTD
Published: 15 Nov 2008
Other Format: Hardcover

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