Buy Used and New General Books

Winter Cooking: Using the Season's Finest Ingredients

by Bridget Jones

ISBN 13: 9780754812715

Format: Illustrated (64 pages)
Publisher: Lorenz Books
Published: 30 Jan 2004

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Ices Galore (Penguin Handbooks)

by Helge Rubinstein,Sheila Bush,Helge Rubenstein

ISBN 13: 9780140467260

Format: Paperback (144 pages)
Publisher: Penguin
Published: 30 Oct 1986

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The Lunchbox Book

by Sandy Harper

ISBN 13: 9781847730879

Format: Paperback (104 pages)
Publisher: New Holland Publishers Ltd
Published: 28 Mar 2008

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Simple Suppers: The After Work Cookbook

by Hugo Arnold

ISBN 13: 9780747278092

Format: Paperback (216 pages)
Publisher: Headline Book Publishing
Published: 09 May 1996

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Juices and Tonics

by Elsa Petersen-Schepelern

ISBN 13: 9781841728339

Format: Paperback (64 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 01 Jan 2005
Other Format: Hardcover

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Nigella Lawson: The Unauthorised Biography

by Gilly Smith

ISBN 13: 9780233001548

Format: Hardcover (256 pages)
Publisher: Andre Deutsch Ltd
Published: 05 Sep 2005

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Heart and Soul

by Kylie Kwong

ISBN 13: 9781920989224

Format: Paperback (208 pages)
Publisher: Michael Joseph
Published: 30 Aug 2007

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Bluff Your Way in Wine (The Bluffer's guides)

by No Author

ISBN 13: 9781853048852

Format: Paperback (64 pages)
Publisher: Ravette Pub Ltd
Published: 1996
Other Format: Paperback

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Just 3 Steps

by unknown

ISBN 13: 9781407533872

Format: Spiral-bound (176 pages)
Publisher: Parragon Book Service Ltd
Published: 01 Jul 2008

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The Good Food Guide 1989

by Drew Smith

ISBN 13: 9780340430651

Format: Paperback (700 pages)
Publisher: Which? Books
Published: 01 Nov 1988
Other Format: Paperback

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The Christmas Book

by Sheherazade Goldsmith

ISBN 13: 9781405332231

Format: Hardcover (352 pages)
Publisher: Dorling Kindersley
Published: 01 Sep 2008

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Hamlyn All Colour Food for Kids: Over 250 Delicious Recipes for Children of All Ages

by Hamlyn

ISBN 13: 9780600615897

Format: Hardcover (160 pages)
Publisher: Hamlyn
Published: 21 Jan 2007

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