Food Book
by Troth Wells
ISBN 13: 9780855983260
Format: Paperback (176 pages) Publisher: Oxfam Professional Published: 01 Aug 1995
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Outdoor Entertaining
by George Dolese
ISBN 13: 9781905825202
Format: Hardcover (144 pages) Publisher: Bonnier Books Ltd Published: 16 May 2007
In the Kitchen with Ainsley Harriott
by Ainsley Harriott
ISBN 13: 9780563387206
Format: Paperback (136 pages) Publisher: BBC Books Published: 21 Mar 1996
Economy Gastronomy: Eat well for less
by Allegra McEvedy,Paul Merrett
ISBN 13: 9780718155728
Format: Hardcover (320 pages) Publisher: Michael Joseph Published: 27 Aug 2009
Cooking with Salmon: The King of Fish
by Jane Bamforth
ISBN 13: 9780754812142
Format: Illustrated (160 pages) Publisher: Lorenz Books Published: 25 Jul 2003
BC Rdsp Low Calori: Betty Crocker's Red Spoon Collection
by Crocker
ISBN 13: 9780130681232
Format: Hardcover (112 pages) Publisher: Hungry Minds Inc,U.S. Published: 22 May 1990
20 Classic Casseroles and Stews: Tasty Recipes for Comforting and Hearty Main Meal Stews Shown in Over 120 Photographs (20 Classic)
by Katharine Blakemore
ISBN 13: 9780754817833
Format: Hardcover (64 pages) Publisher: Lorenz Books Published: 04 Nov 2007
The New Orleans Cookbook: Creole, Cajun, and Louisiana French Recipes Past and Present: Great Cajun and Creole Recipes
by Rima Collin,Richard Collin
ISBN 13: 9780394752754
Format: Paperback (272 pages) Publisher: Alfred A. Knopf Published: 12 Mar 1987
The Gluten-free Cookbook (Cookery)
by gus-filgate-kevin-dunne
ISBN 13: 9781856266338
Format: Illustrated (128 pages) Publisher: Kyle Cathie Published: 13 Feb 2006
Matthew Biggs's Complete Book of Vegetables
by Matthew Biggs
ISBN 13: 9781856262262
Format: Hardcover (256 pages) Publisher: Kyle Books Published: 20 Mar 1997
The Secrets of Good Health: Olive Oil
by Nikos Psilakis,Maria Psilakis
ISBN 13: 9789607448187
Format: Paperback (176 pages) Publisher: Karmanor Published: 01 Feb 2003
Pies and Pastries (Cooking at a Glance S.)
by Tori. Ritchie
ISBN 13: 9780747519850
Format: Hardcover (120 pages) Publisher: Bloomsbury Publishing PLC Published: 19 Jan 1995