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Ice Cream (Cook's Practical Handbook S.) Ice Cream (Cook's Practical Handbook S.) by Sara Lewis

Ice Cream (Cook's Practical Handbook S.)

by Sara Lewis


ISBN 13: 9780754811725

Format: Paperback (132 pages)
Publisher: Lorenz Books
Published: 29 Aug 2003
Other Format: Hardcover

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Garlic Cookery (A Thorsons wholefood cookbook) Garlic Cookery (A Thorsons wholefood cookbook) by Martha Rose Shulman

Garlic Cookery (A Thorsons wholefood cookbook)

by Martha Rose Shulman


ISBN 13: 9780722509227

Format: Illustrated (160 pages)
Publisher: Thorsons
Published: 27 Sep 1984

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Summer Cocktails Summer Cocktails by Salvatore Calabrese

Summer Cocktails

by Salvatore Calabrese


ISBN 13: 9780806915593

Format: Hardcover (192 pages)
Publisher: No Imprint
Published: 12 Jul 2001

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Beginners Cooking Class (Australian Women's Weekly Home Library) Beginners Cooking Class ("Australian Women's Weekly" Home Library) by Mary Coleman

Beginners Cooking Class ("Australian Women's Weekly" Home Library)

by Mary Coleman


ISBN 13: 9781863961653

Format: Paperback (120 pages)
Publisher: Bauer Media Books
Published: May 2000

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The History of Stilton Cheese The History of Stilton Cheese by Trevor Hickman

The History of Stilton Cheese

by Trevor Hickman


ISBN 13: 9780750944168

Format: Paperback (130 pages)
Publisher: The History Press Ltd
Published: 27 Oct 2005
Other Format: Hardcover, Paperback

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Simple Cakes: Icings and Frostings (Sugarcraft skills) Simple Cakes: Icings and Frostings (Sugarcraft skills) by Jacqui Hine

Simple Cakes: Icings and Frostings (Sugarcraft skills)

by Jacqui Hine


ISBN 13: 9781853912115

Format: Paperback (72 pages)
Publisher: Murdoch Books
Published: 31 Oct 1997

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STUDENT COOKBOOK STUDENT COOKBOOK by Sarah Freeman,Sarah Freeman

STUDENT COOKBOOK

by Sarah Freeman,Sarah Freeman


ISBN 13: 9781855850507

Format: Paperback (192 pages)
Publisher: Collins & Brown
Published: 31 Oct 1990

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Vegetarian Cooking for You Vegetarian Cooking for You by Patten

Vegetarian Cooking for You

by Patten


ISBN 13: 9780706412840

Format: Hardcover (92 pages)
Publisher: Book Sales
Published: May 1980
Other Format: Board book, Hardcover

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Truly Madly Pasta: The Ultimate Book for Pasta Lovers Truly Madly Pasta: The Ultimate Book for Pasta Lovers by Ursula Ferrigno,Peter Cassidy

Truly Madly Pasta: The Ultimate Book for Pasta Lovers

by Ursula Ferrigno,Peter Cassidy


ISBN 13: 9781844000180

Format: Hardcover (160 pages)
Publisher: Quadrille Publishing Ltd
Published: 04 Apr 2003

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Cooking With Caribbean Rum Pr Cooking With Caribbean Rum Pr by Laurel-Ann Morley

Cooking With Caribbean Rum Pr

by Laurel-Ann Morley


ISBN 13: 9780333545584

Format: Paperback (80 pages)
Publisher: Macmillan Caribbean
Published: 05 Sep 1991
Other Format: Hardcover

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English Puddings: Sweet and Savoury English Puddings: Sweet and Savoury by Mary Norwak

English Puddings: Sweet and Savoury

by Mary Norwak


ISBN 13: 9781906502485

Format: Paperback (224 pages)
Publisher: Grub Street
Published: 31 Jul 2009

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Book of Preserves Book of Preserves by Carol Tennant

Book of Preserves

by Carol Tennant


ISBN 13: 9781847371768

Format: Hardcover (144 pages)
Publisher: Simon & Schuster Ltd
Published: 01 Sep 2008
Other Format: Paperback

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