Party Ingredients: Creative Menus and Ideas for Every Entertaining Occasion
by Peter Gladwin
ISBN 13: 9780304343416
Format: Hardcover (128 pages) Publisher: Cassell Illustrated Published: 23 Jun 1994
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Indian Vegetarian Cookery
by Santa Maria Jack
ISBN 13: 9780712624091
Format: Paperback (176 pages) Publisher: Rider & Co Published: Oct 1988
Slim Cuisine: Quick and Easy
by Sue Kreitzman
ISBN 13: 9780593021965
Format: Hardcover (208 pages) Publisher: Bantam Press Published: 07 Jan 1993
Prawn Cookbook (Cookery)
by Vincent Wee
ISBN 13: 9781840923544
Format: Paperback (144 pages) Publisher: Apple Press Published: 15 May 2002
Cocktails ("Australian Women's Weekly" Home Library)
by Susan Tomnay
ISBN 13: 9781863962797
Format: Paperback (64 pages) Publisher: Bauer Media Books Published: 01 Oct 2002 Other Format: Paperback
The Taste of Africa: A Journey Through the Culinary History, Traditions and Techniques of Africa in 75 Mouth-watering Recipes and Over 300 Step-by-step Photographs
by Rosamund Grant, Josephine Bacon
ISBN 13: 9781844762804
Format: Paperback (128 pages) Publisher: Southwater Published: 02 Oct 2006 Other Format: Hardcover
Beginners Cooking Class ("Australian Women's Weekly" Home Library)
by Mary Coleman
ISBN 13: 9781863961653
Format: Paperback (120 pages) Publisher: Bauer Media Books Published: May 2000
"Coronation Street" Cookbook: Over 100 Favourite Recipes from the Stars of the Street
by Graham Carlisle
ISBN 13: 9780091753856
Format: Paperback (128 pages) Publisher: Vermilion Published: 03 Sep 1992
Home Made: Good, honest food made easy
by Tana Ramsay
ISBN 13: 9780007276097
Format: Illustrated (288 pages) Publisher: HarperCollins Published: 18 Feb 2010 Other Format: Hardcover
Recipes from a Country Kitchen: Inspiring Ideas to Evoke a Taste of Country All Year round
by Liz Trigg,Michelle Garrett
ISBN 13: 9781860350894
Format: Hardcover (96 pages) Publisher: Ultimate Editions Published: 03 Jan 2000
Rick Stein's Guide To The Food Heroes Of Britain - 2nd Edition
by Rick Stein
ISBN 13: 9780563522409
Format: Paperback (400 pages) Publisher: BBC Books Published: 17 Mar 2005 Other Format: Paperback
Cooking Under the Influence
by Ben Canaider,Greg Duncan-Powell
ISBN 13: 9781740453707
Format: Paperback (256 pages) Publisher: Murdoch Books Published: 01 Aug 2004