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Rosemary Hemphill's Herb Collection Rosemary Hemphill's Herb Collection by Rosemary Hemphill

Rosemary Hemphill's Herb Collection

by Rosemary Hemphill


ISBN 13: 9781854102461

Format: Hardcover (120 pages)
Publisher: Aurum Press
Published: Apr 1993

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Madhur Jaffrey's World-of-the-East Vegetarian Cooking: A Cookbook Madhur Jaffrey's World-of-the-East Vegetarian Cooking: A Cookbook by Madhur Jaffrey

Madhur Jaffrey's World-of-the-East Vegetarian Cooking: A Cookbook

by Madhur Jaffrey


ISBN 13: 9780394748672

Format: Paperback (480 pages)
Publisher: Alfred A. Knopf
Published: 01 Jan 1991

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Good Old-Fashioned Summertime Puddings (National Trust Food) Good Old-Fashioned Summertime Puddings (National Trust Food) by Sara Paston-Williams,National Trust Books

Good Old-Fashioned Summertime Puddings (National Trust Food)

by Sara Paston-Williams,National Trust Books


ISBN 13: 9781905400928

Format: Hardcover (112 pages)
Publisher: National Trust Books
Published: 15 Mar 2010

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Recipes from a Country Kitchen: Inspiring Ideas to Evoke a Taste of Country All Year round Recipes from a Country Kitchen: Inspiring Ideas to Evoke a Taste of Country All Year round by Liz Trigg,Michelle Garrett

Recipes from a Country Kitchen: Inspiring Ideas to Evoke a Taste of Country All Year round

by Liz Trigg,Michelle Garrett


ISBN 13: 9781860350894

Format: Hardcover (96 pages)
Publisher: Ultimate Editions
Published: 03 Jan 2000

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The Cook's Encyclopedia of Chicken The Cook's Encyclopedia of Chicken by Linda Fraser

The Cook's Encyclopedia of Chicken

by Linda Fraser


ISBN 13: 9780754806158

Format: Paperback (256 pages)
Publisher: Lorenz Books
Published: 01 Jul 2000
Other Format: Paperback

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Low-Fat Pasta (Cook's Essentials) Low-Fat Pasta (Cook's Essentials) by Southwater Publishing

Low-Fat Pasta (Cook's Essentials)

by Southwater Publishing


ISBN 13: 9781842153178

Format: Hardcover (64 pages)
Publisher: Southwater
Published: 01 Dec 2000
Other Format: Hardcover

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Rick Stein's Guide To The Food Heroes Of Britain - 2nd Edition Rick Stein's Guide To The Food Heroes Of Britain - 2nd Edition by Rick Stein

Rick Stein's Guide To The Food Heroes Of Britain - 2nd Edition

by Rick Stein


ISBN 13: 9780563522409

Format: Paperback (400 pages)
Publisher: BBC Books
Published: 17 Mar 2005
Other Format: Paperback

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Cooking Under the Influence Cooking Under the Influence by Ben Canaider,Greg Duncan-Powell

Cooking Under the Influence

by Ben Canaider,Greg Duncan-Powell


ISBN 13: 9781740453707

Format: Paperback (256 pages)
Publisher: Murdoch Books
Published: 01 Aug 2004

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Polly Pinder's Party Cakes Polly Pinder's Party Cakes by Polly Pinder

Polly Pinder's Party Cakes

by Polly Pinder


ISBN 13: 9780855327699

Format: Paperback (144 pages)
Publisher: Search Press Ltd
Published: 21 Oct 1993

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The Wines of Chile (Mitchell Beazley Classic Wine Library) The Wines of Chile (Mitchell Beazley Classic Wine Library) by Peter Richards

The Wines of Chile (Mitchell Beazley Classic Wine Library)

by Peter Richards


ISBN 13: 9781845331221

Format: Hardcover (384 pages)
Publisher: Mitchell Beazley
Published: 16 Nov 2006

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London on a Plate (New Recipes from London's Finest Chefs) London on a Plate (New Recipes from London's Finest Chefs) by Ferrier Richardson,Paul Dodds

London on a Plate (New Recipes from London's Finest Chefs)

by Ferrier Richardson,Paul Dodds


ISBN 13: 9781902927312

Format: Illustrated (210 pages)
Publisher: Black and White Publishing
Published: 01 Jan 2002

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First Crack Your Egg First Crack Your Egg by John Burton Race,Angela Hartnett

First Crack Your Egg

by John Burton Race,Angela Hartnett


ISBN 13: 9781844005215

Format: Illustrated (256 pages)
Publisher: Quadrille Publishing Ltd
Published: 17 Aug 2007

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