Buy Used and New General Books

Recipes from a Country Kitchen: Inspiring Ideas to Evoke a Taste of Country All Year round

by Liz Trigg,Michelle Garrett

ISBN 13: 9781860350894

Format: Hardcover (96 pages)
Publisher: Ultimate Editions
Published: 03 Jan 2000

Save for later

The Cook's Encyclopedia of Chicken

by Linda Fraser

ISBN 13: 9780754806158

Format: Paperback (256 pages)
Publisher: Lorenz Books
Published: 01 Jul 2000

Save for later

Rick Stein's Guide To The Food Heroes Of Britain - 2nd Edition

by Rick Stein

ISBN 13: 9780563522409

Format: Paperback (400 pages)
Publisher: BBC Books
Published: 17 Mar 2005
Other Format: Paperback

Save for later

Pasta (Mini Cookshelf S.)

by Tom Bridge

ISBN 13: 9780752541365

Format: Hardcover (256 pages)
Publisher: Parragon Plus
Published: May 2001
Other Format: Hardcover

Save for later

Delicious - 5 Nights a Week: Every Recipe You'll Ever Need for Midweek Cooking

by Valli Little

ISBN 13: 9781844007035

Format: Illustrated (256 pages)
Publisher: Quadrille Publishing Ltd
Published: 05 Jun 2009
Other Format: Illustrated

Save for later

Food Matters: A Guide to Conscious Eating with More Than 75 Recipes

by Mark Bittman

ISBN 13: 9781416575641

Format: Hardcover (336 pages)
Publisher: Simon & Schuster
Published: 30 Dec 2008
Other Format: Illustrated

Save for later

Quick and Healthy Lunchbox Planner: Great Eating They Won't Want to Swap at School!

by Catherine Atkinson

ISBN 13: 9780572032623

Format: Paperback (128 pages)
Publisher: W Foulsham & Co Ltd
Published: 31 Jul 2006

Save for later

Food with Flair

by Sue Lawrence

ISBN 13: 9781851585595

Format: Hardcover (208 pages)
Publisher: Mainstream Publishing
Published: 25 Oct 1993

Save for later

Bread Machine (Flipcook S.)

by Jennie Shapter

ISBN 13: 9781842158005

Format: Illustrated (160 pages)
Publisher: Southwater
Published: 31 Dec 2002
Other Format: Illustrated

Save for later

Herbs and the Kitchen Garden

by Kim Hurst

ISBN 13: 9780752521411

Format: Paperback
Publisher: Parragon Plus
Published: Dec 1996

Save for later

Taste of Thailand: 70 Easy-to-cook Authentic Recipes from an Exciting Exotic Cuisine (Creative Cooking Library)

by Kit Chan

ISBN 13: 9781859672785

Format: Hardcover (96 pages)
Publisher: Lorenz Books
Published: 23 Oct 1996

Save for later

The Wines of Bordeaux

by Edmund Penning-Rowsell

ISBN 13: 9780140468663

Format: Paperback (656 pages)
Publisher: Penguin
Published: 26 Oct 1989
Other Format: Paperback

Save for later