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Casseroles: From Tagine to Coq au Vin Casseroles: From Tagine to Coq au Vin by Sonia Stevenson

Casseroles: From Tagine to Coq au Vin

by Sonia Stevenson


ISBN 13: 9781841721958

Format: Hardcover (144 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 23 Aug 2001

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Food Processor Cook Book (Hamlyn cookshelf series) Food Processor Cook Book (Hamlyn cookshelf series) by Jill Spencer

Food Processor Cook Book (Hamlyn cookshelf series)

by Jill Spencer


ISBN 13: 9780600324256

Format: Paperback (128 pages)
Publisher: Littlehampton Book Services Ltd
Published: 01 Oct 1984

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Garlic: A Book of Recipes (Little Recipe Book S.) Garlic: A Book of Recipes (Little Recipe Book S.) by Lorenz Books

Garlic: A Book of Recipes (Little Recipe Book S.)

by Lorenz Books


ISBN 13: 9781859672426

Format: Hardcover (64 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000

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Cake Bible (Cooking Mini Bibles) Cake Bible (Cooking Mini Bibles) by Penguin Global

Cake Bible (Cooking Mini Bibles)

by Penguin Global


ISBN 13: 9780143005209

Format: Paperback (132 pages)
Publisher: Michael Joseph
Published: 25 Jun 2009

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Hot Food: From Fiery Food to Food You Can Eat By The Fire (Chunky Food series) (Cookery) Hot Food: From Fiery Food to Food You Can Eat By The Fire (Chunky Food series) (Cookery) by Murdoch Books

Hot Food: From Fiery Food to Food You Can Eat By The Fire (Chunky Food series) (Cookery)

by Murdoch Books


ISBN 13: 9781740452250

Format: Paperback (400 pages)
Publisher: Murdoch Books
Published: 01 May 2003

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A Taste of the World: Cuisine Sans Frontieres - Dishes From Great Chefs Around The World A Taste of the World: Cuisine Sans Frontieres - Dishes From Great Chefs Around The World by Jean Conil,Christopher Conil

A Taste of the World: Cuisine Sans Frontieres - Dishes From Great Chefs Around The World

by Jean Conil,Christopher Conil


ISBN 13: 9780859416160

Format: Hardcover (208 pages)
Publisher: Martin Books
Published: 15 Jan 1990

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The Hot and Spicy Cookbook: Fiery Dishes to Spice Up Your Kitchen (The contemporary kitchen) The Hot and Spicy Cookbook: Fiery Dishes to Spice Up Your Kitchen (The contemporary kitchen) by Linda Fraser

The Hot and Spicy Cookbook: Fiery Dishes to Spice Up Your Kitchen (The contemporary kitchen)

by Linda Fraser


ISBN 13: 9780754800460

Format: Paperback (96 pages)
Publisher: Lorenz Books
Published: 01 May 2000
Other Format: Hardcover

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The Best of Vegetarian Cuisine The Best of Vegetarian Cuisine by Sarah Brown

The Best of Vegetarian Cuisine

by Sarah Brown


ISBN 13: 9780394543741

Format: Hardcover (240 pages)
Publisher: Random House
Published: 12 Feb 1985

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Let's Look at Fruit (The let's look series) Let's Look at Fruit (The let's look series) by Nicola Tuxworth

Let's Look at Fruit (The let's look series)

by Nicola Tuxworth


ISBN 13: 9781859672754

Format: Hardcover (24 pages)
Publisher: Lorenz Books
Published: 01 Sep 1996

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No-cook Cookbook: Over 200 Simple Recipes and Ideas for Mouthwatering Meals without Cooking No-cook Cookbook: Over 200 Simple Recipes and Ideas for Mouthwatering Meals without Cooking by Orlando Murrin,Jason Lowe

No-cook Cookbook: Over 200 Simple Recipes and Ideas for Mouthwatering Meals without Cooking

by Orlando Murrin,Jason Lowe


ISBN 13: 9781844000951

Format: Paperback (160 pages)
Publisher: Quadrille Publishing Ltd
Published: 16 Jul 2004
Other Format: Hardcover

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Breakfast with Mrs. Beeton (Mrs Beeton gift books) Breakfast with Mrs. Beeton (Mrs Beeton gift books) by Mrs. Beeton

Breakfast with Mrs. Beeton (Mrs Beeton gift books)

by Mrs. Beeton


ISBN 13: 9780706368895

Format: Hardcover (48 pages)
Publisher: Weidenfeld Nicolson Illustrated
Published: 06 Sep 1990

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