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Million Menus

by unknown

ISBN 13: 9781405456883

Format: Spiral-bound (208 pages)
Publisher: Parragon Plus
Published: 01 Sep 2005

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The Wine Book: Change the Way You Think About Wine

by Matthew Jukes

ISBN 13: 9780755313679

Format: Hardcover (320 pages)
Publisher: Headline Book Publishing
Published: 03 Oct 2005
Other Format: Paperback

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The Victorian Cook Book

by Michelle Berriedale-Johnson

ISBN 13: 9780706367874

Format: Hardcover (160 pages)
Publisher: Ward Lock
Published: 24 Aug 1989

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Face Food Recipes: A How-To Guide by Christopher D Salyers

by Christopher D. Salyers, Eri Hamaji

ISBN 13: 9780981960029

Format: Hardcover (80 pages)
Publisher: Mark Batty Publisher
Published: 14 Dec 2009

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Sugar Flowers (Art of Sugarcraft S.)

by Nicholas Lodge

ISBN 13: 9780948075117

Format: Hardcover (128 pages)
Publisher: Murdoch Books
Published: 01 Oct 1997

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Fruits of the Forest

by Sue Style

ISBN 13: 9781857938517

Format: Paperback (160 pages)
Publisher: Pavilion Books
Published: 17 Apr 1997
Other Format: Hardcover

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Cooking with PETA: Great Vegan Recipes for a Compassionate Kitchen

by People for the Ethical Treatment of Animals

ISBN 13: 9781570670442

Format: Paperback (144 pages)
Publisher: Book Publishing Company
Published: Sep 1997

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Napkins and Napkin Folding (Practical home handbook)

by Bridget Jones, Madeline Brehaut

ISBN 13: 9780754809814

Format: Paperback (96 pages)
Publisher: Lorenz Books
Published: 31 Jul 2002

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The Lea & Perrins Worcestershire Sauce Cookbook

by Paul Hartley

ISBN 13: 9781904573296

Format: Hardcover (80 pages)
Publisher: Absolute Press
Published: 30 Aug 2005

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Hot and Spicy Cookbook: Fiery Dishes to Spice Up Your Kitchen

by Linda Fraser

ISBN 13: 9781840382259

Format: Hardcover (96 pages)
Publisher: Hermes House
Published: 01 Jun 1999
Other Format: Paperback

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New Complete Baby and Toddler Meal Planner: Over 200 Quick, Easy and Healthy Recipes (Annabel Karmel)

by Annabel Karmel

ISBN 13: 9780091863609

Format: Hardcover (192 pages)
Publisher: Ebury Press
Published: 07 May 1998
Other Format: Day to Day Calendar, Hardcover

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Tips for Better Baking

by Lucy Young

ISBN 13: 9780091932343

Format: Paperback (160 pages)
Publisher: Ebury Press
Published: 16 Apr 2009

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