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Rick Stein's Guide To The Food Heroes Of Britain - 2nd Edition

by Rick Stein

ISBN 13: 9780563522409

Format: Paperback (400 pages)
Publisher: BBC Books
Published: 17 Mar 2005
Other Format: Paperback

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Cooking Under the Influence

by Ben Canaider,Greg Duncan-Powell

ISBN 13: 9781740453707

Format: Paperback (256 pages)
Publisher: Murdoch Books
Published: 01 Aug 2004

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Short Cut Cook Book

by Katie Stewart

ISBN 13: 9780600319917

Format: Hardcover (128 pages)
Publisher: Littlehampton Book Services Ltd
Published: 27 Apr 1979
Other Format: Paperback

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Polly Pinder's Party Cakes

by Polly Pinder

ISBN 13: 9780855327699

Format: Paperback (144 pages)
Publisher: Search Press Ltd
Published: 21 Oct 1993

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Understanding Wine Labels: A Complete Guide to the Wine Labels of the World (Mitchell Beazley Wine Made Easy)

by Simon Woods

ISBN 13: 9781840008463

Format: Hardcover (64 pages)
Publisher: Mitchell Beazley
Published: 13 May 2004

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Robert Carrier's Cookery Cards: Classic Carrier: Practical, Pocket-Sized Recipe Cards from Robert Carrier's Kitchen

by Robert Carrier

ISBN 13: 9780752210025

Format: Paperback
Publisher: Boxtree Ltd
Published: 29 Oct 1995

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No-cook Cookbook: Over 200 Simple Recipes and Ideas for Mouthwatering Meals without Cooking

by Orlando Murrin,Jason Lowe

ISBN 13: 9781844000951

Format: Paperback (160 pages)
Publisher: Quadrille Publishing Ltd
Published: 16 Jul 2004
Other Format: Hardcover

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The Little Chicken Cookbook: Creative Cooking with a Classic Ingredient (Little Cookbook S.)

by Linda Fraser

ISBN 13: 9781860351068

Format: Hardcover (64 pages)
Publisher: Ultimate Editions
Published: Feb 1998

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Emma Forbes Going Live! Cookbook(Pb)

by BBC

ISBN 13: 9780563364092

Format: Paperback (64 pages)
Publisher: BBC Children's Books
Published: 27 May 2004

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Traditional Food from Scotland: Edinburgh Book of Plain Cookery Recipes (Hippocrene International Cookbook Classics)

by Davidovic Mladen

ISBN 13: 9780781805148

Format: Paperback (336 pages)
Publisher: Hippocrene Books Inc.,U.S.
Published: 01 Aug 1996

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A Passion for Puddings

by Phil Vickery,Adam Sampson

ISBN 13: 9780743275613

Format: Hardcover (88 pages)
Publisher: Simon & Schuster
Published: 05 Sep 2005
Other Format: Paperback

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Flavour First

by John Burton Race

ISBN 13: 9781844004508

Format: Hardcover (256 pages)
Publisher: Quadrille Publishing Ltd
Published: 02 May 2008

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