Buy Used and New General Books

Bread Machine (Flipcook S.)

by Jennie Shapter

ISBN 13: 9781842158005

Format: Illustrated (160 pages)
Publisher: Southwater
Published: 31 Dec 2002
Other Format: Illustrated

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Herbs and the Kitchen Garden

by Kim Hurst

ISBN 13: 9780752521411

Format: Paperback
Publisher: Parragon Plus
Published: Dec 1996

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Taste of Thailand: 70 Easy-to-cook Authentic Recipes from an Exciting Exotic Cuisine (Creative Cooking Library)

by Kit Chan

ISBN 13: 9781859672785

Format: Hardcover (96 pages)
Publisher: Lorenz Books
Published: 23 Oct 1996

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The Wines of Bordeaux

by Edmund Penning-Rowsell

ISBN 13: 9780140468663

Format: Paperback (656 pages)
Publisher: Penguin
Published: 26 Oct 1989
Other Format: Paperback

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Cake Decorating Tricks

by Sue McMahon

ISBN 13: 9781847732859

Format: Hardcover (128 pages)
Publisher: New Holland Publishers Ltd
Published: 27 Feb 2009

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Cook's Library Classics

by Jason Hawes

ISBN 13: 9780753716557

Format: Paperback (96 pages)
Publisher: Bounty Books
Published: 10 Feb 2008

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The Naked Chef

by Jamie Oliver

ISBN 13: 9780141029436

Format: Paperback (256 pages)
Publisher: Penguin
Published: 14 Sep 2007
Other Format: Hardcover, Paperback, paperback

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Best-ever Pasta: The Definitive Cook's Collection - 200 Step-by-step Pasta Recipes

by Linda Fraser

ISBN 13: 9781860351365

Format: Hardcover (256 pages)
Publisher: Ultimate Editions
Published: Sep 1998
Other Format: Hardcover

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"Saveur" Cooks Authentic American

by Saveur Magazine,Editors of "Saveur" magazine

ISBN 13: 9780811821605

Format: Hardcover (320 pages)
Publisher: Chronicle Books
Published: 22 Apr 1999

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Mince Favourites (The Australian Women's Weekly Minis)

by The Australian Women's Weekly, Susan Tomnay

ISBN 13: 9781863966641

Format: Paperback (64 pages)
Publisher: AWW
Published: 01 Apr 2006
Other Format: Hardcover

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Betty Crocker Cooking Basics: Recipes and Tips Tocook with Confidence

by Betty Crocker

ISBN 13: 9780470111352

Format: Illustrated (288 pages)
Publisher: John Wiley & Sons Ltd
Published: 17 Oct 2008

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Classic and Contemporary Christmas Cakes

by Nadene Hurst,Julie Springall

ISBN 13: 9781853918339

Format: Hardcover (111 pages)
Publisher: Murdoch Books
Published: 15 Sep 2000

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