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All Time Favourites ("Australian Women's Weekly" Home Library)

by Mary Coleman

ISBN 13: 9781863960588

Format: Paperback (128 pages)
Publisher: Bauer Media Books
Published: 01 Oct 1997

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Casseroles: From Tagine to Coq au Vin

by Sonia Stevenson

ISBN 13: 9781841721958

Format: Hardcover (144 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 23 Aug 2001

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The Fat Flush Cookbook

by Ann Louise Gittleman

ISBN 13: 9780071407946

Format: Hardcover (288 pages)
Publisher: McGraw-Hill Education
Published: 01 Dec 2002
Other Format: Paperback

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Hot Food: From Fiery Food to Food You Can Eat By The Fire (Chunky Food series) (Cookery)

by Murdoch Books

ISBN 13: 9781740452250

Format: Paperback (400 pages)
Publisher: Murdoch Books
Published: 01 May 2003

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A Taste of the World: Cuisine Sans Frontieres - Dishes From Great Chefs Around The World

by Jean Conil,Christopher Conil

ISBN 13: 9780859416160

Format: Hardcover (208 pages)
Publisher: Martin Books
Published: 15 Jan 1990

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Aperitif

by Georgeanne Brennan,Kathryn Kleinman

ISBN 13: 9780811831451

Format: Paperback (144 pages)
Publisher: Chronicle Books
Published: 08 Mar 2001

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The Hot and Spicy Cookbook: Fiery Dishes to Spice Up Your Kitchen (The contemporary kitchen)

by Linda Fraser

ISBN 13: 9780754800460

Format: Paperback (96 pages)
Publisher: Lorenz Books
Published: 01 May 2000
Other Format: Hardcover

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No-cook Cookbook: Over 200 Simple Recipes and Ideas for Mouthwatering Meals without Cooking

by Orlando Murrin,Jason Lowe

ISBN 13: 9781844000951

Format: Paperback (160 pages)
Publisher: Quadrille Publishing Ltd
Published: 16 Jul 2004
Other Format: Hardcover

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Breakfast with Mrs. Beeton (Mrs Beeton gift books)

by Mrs. Beeton

ISBN 13: 9780706368895

Format: Hardcover (48 pages)
Publisher: Weidenfeld Nicolson Illustrated
Published: 06 Sep 1990

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Vegetarianism: A History

by Colin Spencer

ISBN 13: 9781902304588

Format: Paperback (416 pages)
Publisher: Grub Street Publishing
Published: 31 Jan 2001
Other Format: Paperback

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One Step Ahead: One Step Ahead (E)

by Mary Berry

ISBN 13: 9781844005031

Format: Illustrated (176 pages)
Publisher: Quadrille Publishing Ltd
Published: 07 Sep 2007

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The Creative Cook: 320 Creative Recipes for Simple Entertaining

by Lewis Esson,Etc.

ISBN 13: 9781850297901

Format: Hardcover (256 pages)
Publisher: Conran
Published: 27 Jul 1995

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