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Lace and Filigree (Art of Sugarcraft S.) Lace and Filigree (Art of Sugarcraft S.) by Nicholas Lodge

Lace and Filigree (Art of Sugarcraft S.)

by Nicholas Lodge


ISBN 13: 9780948075568

Format: Hardcover (280 pages)
Publisher: Murdoch Books
Published: 01 Oct 1997
Other Format: Hardcover

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Cooking with Chocolate: 50 Tempting Chocolate Recipes to Give and Enjoy (Step-by-step) Cooking with Chocolate: 50 Tempting Chocolate Recipes to Give and Enjoy (Step-by-step) by ELIZABETH WOLF-COHEN

Cooking with Chocolate: 50 Tempting Chocolate Recipes to Give and Enjoy (Step-by-step)

by ELIZABETH WOLF-COHEN


ISBN 13: 9781859670064

Format: Hardcover (96 pages)
Publisher: Lorenz Books
Published: 31 Jul 2002
Other Format: Hardcover

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Classic French Cooking: Receipes for mastering the French kitchen Classic French Cooking: Receipes for mastering the French kitchen by Elisabeth Luard

Classic French Cooking: Receipes for mastering the French kitchen

by Elisabeth Luard


ISBN 13: 9781840727241

Format: Hardcover (336 pages)
Publisher: Spruce
Published: 05 Nov 2004

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Wines of Chile Wines of Chile by Hubrecht Duijker

Wines of Chile

by Hubrecht Duijker


ISBN 13: 9781840003086

Format: Paperback (240 pages)
Publisher: Mitchell Beazley
Published: 14 Mar 2000

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Kenny Cooks America Kenny Cooks America by Kenny Miller

Kenny Cooks America

by Kenny Miller


ISBN 13: 9781853752728

Format: Paperback (224 pages)
Publisher: Prion Books Ltd
Published: 27 Jul 1998

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Coffee: A Gourmet's Guide Coffee: A Gourmet's Guide by Mary Banks

Coffee: A Gourmet's Guide

by Mary Banks


ISBN 13: 9781843095941

Format: Hardcover (96 pages)
Publisher: Carlton Books Ltd
Published: 19 Feb 1999

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Simply the Best Barbecue Recipes Simply the Best Barbecue Recipes by Wendy Hobson

Simply the Best Barbecue Recipes

by Wendy Hobson


ISBN 13: 9780572024178

Format: Illustrated (160 pages)
Publisher: The Publishing House, Berkshire
Published: 27 Apr 1998

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Green's Cuisine: Low Fat Food with a Taste of Thailand Green's Cuisine: Low Fat Food with a Taste of Thailand by Daniel Green

Green's Cuisine: Low Fat Food with a Taste of Thailand

by Daniel Green


ISBN 13: 9789747248791

Format: Paperback (174 pages)
Publisher: Book Promotion and Service Limited
Published: 01 Sep 2003

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Mrs.Beeton's Book of Summer Mrs.Beeton's Book of Summer by Bridget Jones, Mrs. Beeton

Mrs.Beeton's Book of Summer

by Bridget Jones, Mrs. Beeton


ISBN 13: 9780706372748

Format: Hardcover (128 pages)
Publisher: Weidenfeld Nicolson Illustrated
Published: 23 Jun 1994

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Feasting on Herbs Feasting on Herbs by Sue Lawrence

Feasting on Herbs

by Sue Lawrence


ISBN 13: 9781856261760

Format: Hardcover (224 pages)
Publisher: Kyle Books
Published: Apr 1995
Other Format: Paperback

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Step-by-step Garnishing Step-by-step Garnishing by Wendy Veale

Step-by-step Garnishing

by Wendy Veale


ISBN 13: 9781850761624

Format: Hardcover (112 pages)
Publisher: Apple P
Published: Aug 1989

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Dr. Atkins' New Diet Cookbook Dr. Atkins' New Diet Cookbook by M.D. Robert C. Atkins,Fran M.S. Gare

Dr. Atkins' New Diet Cookbook

by M.D. Robert C. Atkins,Fran M.S. Gare


ISBN 13: 9780871317940

Format: Paperback (254 pages)
Publisher: M. Evans & Company
Published: 27 Sep 1995
Other Format: Hardcover

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