Buy Used and New General Books

Scotch Whisky: Its Past and Present

by David Daiches

ISBN 13: 9781874744368

Format: Paperback (192 pages)
Publisher: Birlinn Ltd
Published: Jan 1995

Save for later

Indian Vegetarian Cookery

by Santa Maria Jack

ISBN 13: 9780712624091

Format: Paperback (176 pages)
Publisher: Rider & Co
Published: Oct 1988
Other Format: Illustrated

Save for later

Microwave Cooking Times: The Safe Cooking Times for 500, 600/650, and 700 Watt Microwaves (Know how)

by Jan Orchard

ISBN 13: 9780572014001

Format: Paperback (128 pages)
Publisher: W Foulsham & Co Ltd
Published: 17 Nov 1986

Save for later

Food with the Famous

by Jane Grigson

ISBN 13: 9780718118556

Format: Hardcover (256 pages)
Publisher: Michael Joseph
Published: 01 Oct 1979

Save for later

Little Rice Cookbook: New Ways with a Favourite Staple Food (Little Cookbook S.)

by Deng

ISBN 13: 9781901289626

Format: Paperback (64 pages)
Publisher: Hermes House
Published: 03 Jan 2000

Save for later

Picnics: From Crab and Ginger Wraps to Wild Rice Salad (The Small Book of Good Taste)

by Clare Ferguson

ISBN 13: 9781903221648

Format: Hardcover (64 pages)
Publisher: Jacqui Small LLP
Published: 25 Apr 2006

Save for later

Perfect Pasta (Perfect Cookbooks)

by Anne Willan

ISBN 13: 9780789416674

Format: Paperback (128 pages)
Publisher: Dk Pub
Published: Mar 1997
Other Format: Hardcover, Paperback

Save for later

WI Book of Salsas and Unusual Preserves

by Grace Mulligan, Michael Lye

ISBN 13: 9780947990527

Format: Paperback (88 pages)
Publisher: WI Books Ltd
Published: 01 Nov 1998

Save for later

Country Living, Country Cook

by Philippa Davenport

ISBN 13: 9780852236246

Format: Paperback (144 pages)
Publisher: Ebury Press
Published: 01 Jul 1988
Other Format: Hardcover

Save for later

Chocolate! Chocolate!: 185 Seductive Recipes for the Uncontrollable Chocoholic

by Mary Norwak

ISBN 13: 9780304349913

Format: Paperback (128 pages)
Publisher: Cassell Illustrated
Published: 20 Nov 1997

Save for later

Great Ground Meat (Ultimate Cook Book)

by Richard Carroll

ISBN 13: 9781582790619

Format: Paperback (79 pages)
Publisher: Trident Reference Pub
Published: 01 Nov 2001

Save for later

Favorite Meals from Williamsburg: A Menu Cookbook : Recipes

by Charlotte Snyder Turgeon,Donna C Sheppard

ISBN 13: 9780879350666

Format: Hardcover (13 pages)
Publisher: Colonial Williamsburg Foundation,U.S.
Published: 31 Dec 1982

Save for later