Buy Used and New General Books

Sausage and Mash

by Fiona Beckett

ISBN 13: 9781904573180

Format: Paperback (160 pages)
Publisher: Absolute Press
Published: 27 Sep 2004

Save for later

Back to Protein: The Low Carb, No Carb Meat Cookbook

by Barbara Hartsock Doyen

ISBN 13: 9780871319128

Format: Hardcover (336 pages)
Publisher: M. Evans & Company
Published: 01 Jun 2000

Save for later

Masterchef 1996

by Loyd Grossman

ISBN 13: 9780091814625

Format: Paperback (176 pages)
Publisher: Ebury Press
Published: 25 Apr 1996
Other Format: Hardcover, Paperback

Save for later

The Country Store: Traditions Food, Country Crafts, Natural Decorations

by Stephanie Donaldson,Michelle Garrett

ISBN 13: 9781859672570

Format: Hardcover (160 pages)
Publisher: Lorenz Books
Published: 01 Jun 1999

Save for later

An Omelette and a Glass of Wine

by Elizabeth David

ISBN 13: 9780709020479

Format: Hardcover (318 pages)
Publisher: Robert Hale & Company
Published: Oct 1984
Other Format: Paperback

Save for later

Low-salt Cooking (Eating for Health)

by Anne Sheasby, Michelle Berriedale-Johnson, Helen Middleton

ISBN 13: 9780754811343

Format: Paperback (96 pages)
Publisher: Lorenz Books
Published: 30 Jan 2004

Save for later

Naked Chocolate: Uncovering the Astonishing Truth About the World's Greatest Food

by Shazzie,David Wolfe

ISBN 13: 9780954397715

Format: Paperback (255 pages)
Publisher: Rawcreation Limited
Published: 19 Apr 2005
Other Format: Paperback

Save for later

Sophie Grigson's Taste of the Times

by Sophie Grigson

ISBN 13: 9780563383253

Format: Hardcover (256 pages)
Publisher: BBC Books
Published: 17 Apr 1997

Save for later

Bread Machines and Beyond

by Jennie Shapter

ISBN 13: 9781842154540

Format: Paperback (128 pages)
Publisher: Southwater
Published: 31 Oct 2001
Other Format: Paperback

Save for later

Classic Ck: Sweetbreads Liver & Kid (Classic Cooks)

by Simon Hopkinson

ISBN 13: 9780297822752

Format: Paperback (40 pages)
Publisher: W&N
Published: 13 Oct 1997

Save for later

The Best of Modern British Cookery

by Sarah Freeman

ISBN 13: 9781904010746

Format: Hardcover (256 pages)
Publisher: Grub Street Publishing
Published: 31 Aug 2006
Other Format: Hardcover, Paperback

Save for later

All American Cook Book

by Martha Lomask

ISBN 13: 9780722155882

Format: Paperback (246 pages)
Publisher: Sphere
Published: 01 Aug 1983

Save for later