Buy Used and New General Books

Results for General

Showing 925 to 936 of 11,260 results
The Raw and the Cooked The Raw and the Cooked by Jim Harrison

The Raw and the Cooked

by Jim Harrison


ISBN 13: 9781843541707

Format: Paperback (288 pages)
Publisher: Atlantic Books
Published: 12 Jun 2003
Other Format: Paperback

Save for later

Used : $38.88  
 
Used : $38.88
Secrets of the Kitchen (Hachette General Reference) Secrets of the Kitchen (Hachette General Reference) by Francoise Dubarry

Secrets of the Kitchen (Hachette General Reference)

by Francoise Dubarry


ISBN 13: 9781844301492

Format: Hardcover (160 pages)
Publisher: Hachette Illustrated UK
Published: 14 Jul 2005

Save for later

Bargain Bin Item

Used : $41.52  
 
Used : $41.52
The Rice Book The Rice Book by Sri Owen,Roger Owen

The Rice Book

by Sri Owen,Roger Owen


ISBN 13: 9780385401814

Format: Hardcover (416 pages)
Publisher: Doubleday
Published: 21 Oct 1993
Other Format: Paperback

Save for later

Used : $42.97  
 
Used : $42.97
Amazing Iced Desserts Amazing Iced Desserts by Joanna Farrow

Amazing Iced Desserts

by Joanna Farrow


ISBN 13: 9781844766550

Format: Paperback (128 pages)
Publisher: Southwater
Published: 31 Aug 2009

Save for later

Used : $49.71  
 
Used : $49.71
Picnics: From Crab and Ginger Wraps to Wild Rice Salad (The Small Book of Good Taste) Picnics: From Crab and Ginger Wraps to Wild Rice Salad (The Small Book of Good Taste) by Clare Ferguson

Picnics: From Crab and Ginger Wraps to Wild Rice Salad (The Small Book of Good Taste)

by Clare Ferguson


ISBN 13: 9781903221648

Format: Hardcover (64 pages)
Publisher: Jacqui Small LLP
Published: 25 Apr 2006

Save for later

Used : $49.85  
 
Used : $49.85
English Seafood Cookery (Cookery Library) English Seafood Cookery (Cookery Library) by Richard Stein

English Seafood Cookery (Cookery Library)

by Richard Stein


ISBN 13: 9780140467376

Format: Paperback (288 pages)
Publisher: Penguin
Published: 28 Jul 1988
Other Format: paperback

Save for later

Used : $53.80  
 
Used : $53.80
Goose Fat and Garlic Goose Fat and Garlic by Jeanne Strang

Goose Fat and Garlic

by Jeanne Strang


ISBN 13: 9781856261203

Format: Paperback (320 pages)
Publisher: Kyle Cathie
Published: 23 Sep 1993

Save for later

Used : $56.76  
 
Used : $56.76
Cooking for Two Cooking for Two by Ken Davies

Cooking for Two

by Ken Davies


ISBN 13: 9781842740248

Format: Paperback (221 pages)
Publisher: Help4U Publishing
Published: 01 Dec 2001

Save for later

Used : $62.10  
 
Used : $62.10
The Good Food Producers Guide: Over 1000 of the Best Food Producers in the UK The Good Food Producers Guide: Over 1000 of the Best Food Producers in the UK by Rose Prince

The Good Food Producers Guide: Over 1000 of the Best Food Producers in the UK

by Rose Prince


ISBN 13: 9781740668767

Format: Paperback (400 pages)
Publisher: Hardie Grant Books
Published: 01 Mar 2010

Save for later

Used : $62.61  
 
Used : $62.61
Martha Stewart's Pies and Tarts Martha Stewart's Pies and Tarts by Martha Stewart,Beth Galton

Martha Stewart's Pies and Tarts

by Martha Stewart,Beth Galton


ISBN 13: 9780091770136

Format: Paperback (216 pages)
Publisher: Ebury Press
Published: 05 Nov 1992

Save for later

Bargain Bin Item

Used : $112.33  
 
Used : $112.33
Chocolate Chocolate by Mort Rosenblum

Chocolate

by Mort Rosenblum


ISBN 13: 9780865477308

Format: Paperback (306 pages)
Publisher: North Point Press
Published: 17 Oct 2006

Save for later

 
New : $15.66  
New : $15.66
McGee on Food and Cooking: An Encyclopedia of Kitchen Science, History and Culture McGee on Food and Cooking: An Encyclopedia of Kitchen Science, History and Culture by Mcgee, Harold Harold Mcgee,

McGee on Food and Cooking: An Encyclopedia of Kitchen Science, History and Culture

by Mcgee, Harold Harold Mcgee,


ISBN 13: 9780340831496

Format: hardcover
Publisher: Hodder & Stoughton

Save for later

 
New : $39.48  
New : $39.48