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Extra Virgin: Cooking with Olive Oil Extra Virgin: Cooking with Olive Oil by Clare Ferguson,Maddalena Bastianelli,Peter Cassidy

Extra Virgin: Cooking with Olive Oil

by Clare Ferguson,Maddalena Bastianelli,Peter Cassidy


ISBN 13: 9781841720746

Format: Paperback (144 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 11 Aug 2000

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Dictionary of Drink (Wordsworth Reference) Dictionary of Drink (Wordsworth Reference) by Ned Halley

Dictionary of Drink (Wordsworth Reference)

by Ned Halley


ISBN 13: 9781840223026

Format: Paperback (654 pages)
Publisher: Wordsworth Editions Ltd
Published: 01 Sep 2000

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The Art of Low Calorie Cooking The Art of Low Calorie Cooking by Sally Schneider, Maria Robledo

The Art of Low Calorie Cooking

by Sally Schneider, Maria Robledo


ISBN 13: 9781556703607

Format: Paperback (256 pages)
Publisher: Stewart, Tabori & Chang Inc
Published: 19 May 1994
Other Format: Hardcover

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The Ultimate Ice Cream Book: Over 500 Ice Creams, Sorbets, Granitas, Drinks, And More The Ultimate Ice Cream Book: Over 500 Ice Creams, Sorbets, Granitas, Drinks, And More by Bruce Weinstein

The Ultimate Ice Cream Book: Over 500 Ice Creams, Sorbets, Granitas, Drinks, And More

by Bruce Weinstein


ISBN 13: 9780688161491

Format: Illustrated (256 pages)
Publisher: William Morrow Cookbooks
Published: 23 Nov 2000

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Real Indian Cookery: A 21-day Course Real Indian Cookery: A 21-day Course by Veena Chopra

Real Indian Cookery: A 21-day Course

by Veena Chopra


ISBN 13: 9780572019587

Format: Paperback (128 pages)
Publisher: W Foulsham & Co Ltd
Published: 09 Dec 1994

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15 Minute Meals (Quick and Easy Series) 15 Minute Meals (Quick and Easy Series) by Carolyn Humphries

15 Minute Meals (Quick and Easy Series)

by Carolyn Humphries


ISBN 13: 9780572023775

Format: Paperback (192 pages)
Publisher: Foulsham
Published: 01 Jun 1997

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Bread Machine Magic: 139 Exciting New Recipes Bread Machine Magic: 139 Exciting New Recipes by Linda Rehberg

Bread Machine Magic: 139 Exciting New Recipes

by Linda Rehberg


ISBN 13: 9780312069148

Format: Paperback (191 pages)
Publisher: St Martin's Press
Published: 31 Dec 1992

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Ice Cream (Cook's Practical Handbook S.) Ice Cream (Cook's Practical Handbook S.) by Sara Lewis

Ice Cream (Cook's Practical Handbook S.)

by Sara Lewis


ISBN 13: 9780754811725

Format: Paperback (132 pages)
Publisher: Lorenz Books
Published: 29 Aug 2003
Other Format: Hardcover

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