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Sauces: Sweet and Savoury, Classic and New Sauces: Sweet and Savoury, Classic and New by Michel Roux,Kate Whiteman,Martin Brigdale

Sauces: Sweet and Savoury, Classic and New

by Michel Roux,Kate Whiteman,Martin Brigdale


ISBN 13: 9781899988389

Format: Paperback (176 pages)
Publisher: Quadrille Publishing Ltd
Published: 09 Oct 1998
Other Format: Hardcover, Paperback

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Mediterranean Vegetarian Cooking Mediterranean Vegetarian Cooking by Paola Gavin

Mediterranean Vegetarian Cooking

by Paola Gavin


ISBN 13: 9781844543410

Format: Paperback (288 pages)
Publisher: John Blake Publishing Ltd
Published: 15 Mar 2007

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Superfoods RX: Fourteen Foods That Will Change Your Life Superfoods RX: Fourteen Foods That Will Change Your Life by Steven G. Pratt M.D.,Kathy Matthews

Superfoods RX: Fourteen Foods That Will Change Your Life

by Steven G. Pratt M.D.,Kathy Matthews


ISBN 13: 9780061172281

Format: Mass Market Paperback (416 pages)
Publisher: Harper
Published: 11 Jan 2007
Other Format: Hardcover, Paperback

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Japanese (Classic cuisine) Japanese (Classic cuisine) by Masaki Ko

Japanese (Classic cuisine)

by Masaki Ko


ISBN 13: 9781844760428

Format: Paperback (64 pages)
Publisher: Southwater
Published: 24 Sep 2004
Other Format: Paperback

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Cooking with Mushrooms: 60 Delicious Recipes for a Classic Ingredient Cooking with Mushrooms: 60 Delicious Recipes for a Classic Ingredient by Steven Wheeler

Cooking with Mushrooms: 60 Delicious Recipes for a Classic Ingredient

by Steven Wheeler


ISBN 13: 9781844766222

Format: Paperback (96 pages)
Publisher: Southwater
Published: 01 Sep 2008
Other Format: Illustrated

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The Bean Book: Over 70 Recipes Using Beans And Other Pulses The Bean Book: Over 70 Recipes Using Beans And Other Pulses by unknown

The Bean Book: Over 70 Recipes Using Beans And Other Pulses

by unknown


ISBN 13: 9780600603771

Format: Paperback (144 pages)
Publisher: Hamlyn
Published: 15 Oct 2001

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Christmas Fayre: Festive Menus, Traditional Customs, Gifts and Decorations Christmas Fayre: Festive Menus, Traditional Customs, Gifts and Decorations by Sara Paston-Williams

Christmas Fayre: Festive Menus, Traditional Customs, Gifts and Decorations

by Sara Paston-Williams


ISBN 13: 9780715393482

Format: Hardcover (128 pages)
Publisher: David & Charles
Published: 28 Sep 1989

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Marie Claire Cookbook "Marie Claire" Cookbook by Nigel Slater

"Marie Claire" Cookbook

by Nigel Slater


ISBN 13: 9780600574941

Format: Hardcover (192 pages)
Publisher: Hamlyn
Published: 25 Sep 1992
Other Format: Paperback

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Eat Caribbean: The Best of Caribbean Cookery Eat Caribbean: The Best of Caribbean Cookery by Virginia Burke

Eat Caribbean: The Best of Caribbean Cookery

by Virginia Burke


ISBN 13: 9780743259491

Format: Paperback (240 pages)
Publisher: Simon & Schuster UK
Published: 28 Feb 2005
Other Format: Hardcover

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The Cook and the Gardener The Cook and the Gardener by Amanda Hesser

The Cook and the Gardener

by Amanda Hesser


ISBN 13: 9781904573395

Format: Paperback (640 pages)
Publisher: Absolute Press
Published: 28 Apr 2006
Other Format: Hardcover

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Decorating Cakes for Children's Parties Decorating Cakes for Children's Parties by Polly Pinder

Decorating Cakes for Children's Parties

by Polly Pinder


ISBN 13: 9780855325688

Format: Paperback (128 pages)
Publisher: Search Press Ltd
Published: 03 Oct 1985
Other Format: Hardcover

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The Loire Valley and Its Wines The Loire Valley and Its Wines by James Seely

The Loire Valley and Its Wines

by James Seely


ISBN 13: 9781852910532

Format: Hardcover (192 pages)
Publisher: Queen Anne Press
Published: 11 May 1989

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