Buy Used and New General Books

Fitness Drinks (Powerfoods Series)

by Ulrich Strunz

ISBN 13: 9781856751032

Format: Paperback (64 pages)
Publisher: Gaia Books Ltd
Published: 30 Aug 2002

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Classic Herb Cookbook Hb (Classic cookbook)

by Jill Norman

ISBN 13: 9780751303230

Format: Hardcover (144 pages)
Publisher: Dorling Kindersley Publishers Ltd
Published: 01 Jan 1997

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BBQ Barbecue (Kitchen Library)

by Annie Nichols

ISBN 13: 9780600608226

Format: Hardcover (96 pages)
Publisher: Hamlyn
Published: 01 Jan 2003

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Chicken Dishes (Quick and Easy)

by

ISBN 13: 9780752577319

Format: Paperback (80 pages)
Publisher: Parragon Book Service Ltd
Published: 01 Jun 2002

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The Essential Guide to Cake Decorating

by Merehurst Ltd

ISBN 13: 9781853919541

Format: Hardcover (304 pages)
Publisher: Murdoch Books
Published: 28 Aug 2001

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The Wild Gourmets: Adventures in Food and Freedom

by Guy Grieve,Thomasina Miers

ISBN 13: 9780747591573

Format: Hardcover (320 pages)
Publisher: Bloomsbury Publishing PLC
Published: 03 Sep 2007

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Four Seasons Cookery Book

by Margaret Costa,Delia Smith

ISBN 13: 9781902304205

Format: Paperback (377 pages)
Publisher: Grub Street Publishing
Published: 30 Sep 1999

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The Year Of Eating Dangerously

by Tom Parker Bowles

ISBN 13: 9780091904906

Format: Hardcover (372 pages)
Publisher: Ebury Press
Published: 25 Sep 2006
Other Format: Paperback

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Emmerdale Farm Cook Book

by Various Contributors

ISBN 13: 9780706363111

Format: Hardcover (128 pages)
Publisher: Littlehampton Book Services Ltd
Published: 29 Oct 1984

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Atkins for Life: The Complete Controlled Carb Program for Permanent Weight Loss and Good Health

by M.D. Robert C. Atkins

ISBN 13: 9780312315221

Format: Hardcover (256 pages)
Publisher: St Martins Pr
Published: 01 Jan 2003

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Whats A Cook To Do: An Illustrated Guide To 484 Essential Tips, Techniques, And Tricks

by James K. Peterson

ISBN 13: 9781579653187

Format: Illustrated (400 pages)
Publisher: Artisan Division of Workman Publishing
Published: 31 May 2007

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World Encyclopaedia of Cocktails (Food & wine)

by Paul Martin

ISBN 13: 9780094755307

Format: Library Binding (320 pages)
Publisher: Constable
Published: 16 Jun 1997

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