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Bristol Cancer Help Centre Healing Foods Cookbook

by Jane Sen

ISBN 13: 9780722533222

Format: Paperback (144 pages)
Publisher: Thorsons
Published: 02 Dec 1996

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More Grub on Less Grant: The Student Cookbook for the Millennium

by Cas Clarke

ISBN 13: 9780747261711

Format: Paperback (224 pages)
Publisher: Headline
Published: 05 Aug 1999

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Indian Cooking

by Lalita Ahmed

ISBN 13: 9780862832575

Format: Hardcover (80 pages)
Publisher: Colour Library Direct Ltd
Published: 01 Jan 1982
Other Format: Board book, Hardcover, Paperback

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Feeding the Body, Nourishing the Soul: Essentials of Eating for Physical, Emotional and Spiritual Well-being

by Deborah Kesten

ISBN 13: 9781573240680

Format: Paperback (259 pages)
Publisher: Conari Press,U.S.
Published: 31 Dec 1997

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Chocolate: the Consuming Passion

by Sandra Boynton

ISBN 13: 9780894801990

Format: Paperback (112 pages)
Publisher: Workman Publishing
Published: 24 Jul 1998
Other Format: Paperback

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Slow Cooking Curries and Spicy Dishes - all the slow cooker recipes you need

by Carolyn Humphries

ISBN 13: 9780572034061

Format: paperback
Publisher: Foulsham

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Seasonal Cooking

by Clai Macdonald

ISBN 13: 9780552998048

Format: Paperback (272 pages)
Publisher: Corgi Books
Published: 05 Mar 1998
Other Format: Paperback

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Thai Cooking Class: Easy Thai-Style Cookery

by Maryanne Blacker

ISBN 13: 9780949128331

Format: Illustrated (128 pages)
Publisher: AWW
Published: 01 Mar 2003

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How to feed your whole family: A healthy, balanced diet with very little money

by Gill Holcombe

ISBN 13: 9781905862153

Format: Paperback (264 pages)
Publisher: Spring Hill
Published: 12 Oct 2007

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Cocktails ("Australian Women's Weekly" Home Library)

by Susan Tomnay

ISBN 13: 9781863962797

Format: Paperback (64 pages)
Publisher: Bauer Media Books
Published: 01 Oct 2002
Other Format: Paperback

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Schott's Food & Drink Miscellany

by Ben Schott

ISBN 13: 9781582344201

Format: Hardcover (158 pages)
Publisher: Bloomsbury Pub Plc USA
Published: 21 Aug 2004
Other Format: Illustrated

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English Seafood Cookery (Cookery Library)

by Richard Stein

ISBN 13: 9780140467376

Format: Paperback (288 pages)
Publisher: Penguin
Published: 28 Jul 1988
Other Format: paperback

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