Buy Used and New General Books

Coffee (Beacons)

by Philippe Boe

ISBN 13: 9781842021255

Format: Paperback (128 pages)
Publisher: Cassell Illustrated
Published: 06 Sep 2001

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The Malt Whisky Guide

by David I. Stirk

ISBN 13: 9780953539741

Format: Paperback (256 pages)
Publisher: GW Publishing
Published: 31 Dec 2002

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"Good Housekeeping" Complete Book of Cakes and Pastries

by Good Housekeeping,Good Housekeeping Institute

ISBN 13: 9780852231890

Format: Hardcover (184 pages)
Publisher: Ebury Press
Published: 27 Apr 1981

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Cartoon Cakes

by Debbie Brown

ISBN 13: 9781853919244

Format: Hardcover (96 pages)
Publisher: Murdoch Books
Published: 05 Nov 2001

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The Cook's Encyclopedia of Spices

by Sallie Morris,Lesley Mackley

ISBN 13: 9780754805090

Format: Illustrated (264 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000

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Quick and Easy Noodles: Noodle Know How in Deliciously Aromatic Dishes

by Kit Chan

ISBN 13: 9781840386745

Format: Paperback
Publisher: Anness Publishing
Published: 03 Jan 2000
Other Format: Paperback

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Great Salads and Sides: Simply Delicious Recipes for Everyday Eating and Entertaining

by Fiona Smith, Diana Miller

ISBN 13: 9781845978372

Format: Hardcover (144 pages)
Publisher: Ryland Peters & Small
Published: Mar 2009

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The Best Gluten-Free, Wheat-Free & Dairy-Free Recipes: More Than 100 Mouth-watering Recipes for All the Family

by Grace Cheetham

ISBN 13: 9781844837434

Format: Paperback (176 pages)
Publisher: Watkins Publishing LTD
Published: 15 Nov 2008
Other Format: Hardcover

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The Essential Josceline Dimbleby

by Josceline Dimbleby

ISBN 13: 9780671697341

Format: Paperback (224 pages)
Publisher: Simon & Schuster Ltd
Published: Oct 1990

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DK Pocket Encyclopedia: 05 Cooks Ingredients

by Adrian Bailey

ISBN 13: 9780863184352

Format: Paperback (240 pages)
Publisher: DK

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The Egg Book: Souffles, Crepes, Frittatas and More

by unknown

ISBN 13: 9780600608394

Format: Paperback (128 pages)
Publisher: Hamlyn
Published: 15 Jun 2003

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Naked Chocolate: Uncovering the Astonishing Truth About the World's Greatest Food

by Shazzie,David Wolfe

ISBN 13: 9780954397715

Format: Paperback (255 pages)
Publisher: Rawcreation Limited
Published: 19 Apr 2005

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