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High-fibre Cookery (Rainbow Books)

by Gail Duff

ISBN 13: 9780600208099

Format: Hardcover (80 pages)
Publisher: Thorsons
Published: 30 Mar 1984

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Cocktails (Food & Drink)

by Nikoli

ISBN 13: 9780600606451

Format: Paperback (128 pages)
Publisher: Hamlyn
Published: 15 Oct 2002
Other Format: Paperback

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Basics Basics Home Freezing Handbook: All You Need to Know to Prepare and Freeze Over 200 Everyday Foods (Basic Basics)

by Carol Bowen

ISBN 13: 9781898697626

Format: Illustrated (160 pages)
Publisher: Grub Street Publishing
Published: 30 Aug 1997

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Good Food: 101 Simple Suppers(BBC Good Food)

by Good Homes Magazine

ISBN 13: 9780563488422

Format: Paperback (216 pages)
Publisher: BBC Books
Published: 05 Jun 2003
Other Format: paperback

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Quick After-Work Pasta Cookbook

by Judy Ridgway

ISBN 13: 9780749913977

Format: Paperback (128 pages)
Publisher: Piatkus
Published: 11 Aug 1994
Other Format: Hardcover

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"Good Housekeeping" Freezer Handbook

by Good Housekeeping

ISBN 13: 9780712647137

Format: Paperback (96 pages)
Publisher: Ebury Press
Published: 06 Jun 1991
Other Format: Paperback

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The Fat Flush Cookbook

by Ann Louise Gittleman

ISBN 13: 9780071407946

Format: Hardcover (288 pages)
Publisher: McGraw-Hill Education
Published: 01 Dec 2002

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The Big Book of Brewing

by Dave Line

ISBN 13: 9781854862358

Format: Paperback (254 pages)
Publisher: Special Interest Model Books
Published: 02 Sep 2004

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Garlic: A Book of Recipes (Little Recipe Book S.)

by Lorenz Books

ISBN 13: 9781859672426

Format: Hardcover (64 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000

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Masterchef 1996

by Loyd Grossman

ISBN 13: 9780091814625

Format: Paperback (176 pages)
Publisher: Ebury Press
Published: 25 Apr 1996
Other Format: Hardcover, Paperback

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The Best Wine Recipes (From a country kitchen)

by W.H. Crabtree

ISBN 13: 9780572009366

Format: Paperback (96 pages)
Publisher: W Foulsham & Co Ltd
Published: 01 Jan 1994

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Classic Ck: Chicken Duck and Game (CLASSIC COOKS)

by Nick Nairn

ISBN 13: 9780297822844

Format: Paperback (40 pages)
Publisher: W&N
Published: 13 Oct 1997

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