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The Soup Bible. All the soups you will ever need in one inspirational collection.

by Debra Mayhew,Debra Mayhew

ISBN 13: 9781840389524

Format: Illustrated (256 pages)
Publisher: Hermes House
Published: 05 Feb 2016
Other Format: Illustrated, Paperback

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Naked Chocolate: Uncovering the Astonishing Truth About the World's Greatest Food

by Shazzie,David Wolfe

ISBN 13: 9780954397715

Format: Paperback (255 pages)
Publisher: Rawcreation Limited
Published: 19 Apr 2005
Other Format: Paperback

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The Clatter of Forks and Spoons

by Richard Corrigan

ISBN 13: 9780007248902

Format: Hardcover (400 pages)
Publisher: Fourth Estate
Published: 01 Oct 2008

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Chocolate (Best Ever Recipes S.)

by

ISBN 13: 9781405405218

Format: Spiral-bound (256 pages)
Publisher: Parragon Book Service Ltd
Published: 01 Oct 2003

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Mr. Boston's Official Bartender's and Party Guide

by Renee Cooper, Boston, Chris Morris

ISBN 13: 9780446670425

Format: Hardcover (288 pages)
Publisher: Little, Brown and Company
Published: 27 Oct 1995

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Classic Herb Cookbook Hb (Classic cookbook)

by Jill Norman

ISBN 13: 9780751303230

Format: Hardcover (144 pages)
Publisher: Dorling Kindersley Publishers Ltd
Published: 01 Jan 1997

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Advanced Practical Cookery, 4th edition: A Textbook for Education and Industry

by John Campbell,David Foskett,Victor Ceserani

ISBN 13: 9780340912355

Format: Paperback (464 pages)
Publisher: Hodder Education
Published: 25 Aug 2006
Other Format: Hardcover, Paperback

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Simply Sushi: Easy Recipes for Making Delicious Sushi Rolls at Home

by Fiona Smith

ISBN 13: 9781845978389

Format: Hardcover (64 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 12 Mar 2009

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CHER ALBERT: Answers to Everything Gastronomique

by Albert Roux

ISBN 13: 9781857934489

Format: Hardcover (128 pages)
Publisher: Pavilion
Published: 20 Oct 1994

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100 Great Pasta Sauces

by Sally Griffiths,Simon Wheeler

ISBN 13: 9780297834694

Format: Hardcover (64 pages)
Publisher: Cassell Illustrated
Published: 08 May 1995
Other Format: Paperback

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Heard it Through the Grapevine: A Few Things You Should Know About Wine

by Matt Skinner

ISBN 13: 9781845333027

Format: Hardcover (176 pages)
Publisher: Mitchell Beazley
Published: 06 Oct 2008

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Tyler's Ultimate: Dinner at My Place

by Tyler Florence

ISBN 13: 9780696241581

Format: Paperback (256 pages)
Publisher: John Wiley & Sons
Published: 09 Jul 2009

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