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The Other Side of the Dale The Other Side of the Dale by Gervase Phinn

The Other Side of the Dale

by Gervase Phinn


ISBN 13: 9780140275421

Format: Paperback (288 pages)
Publisher: Penguin
Published: 24 Sep 2009
Other Format: Hardcover

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Don't Try This at Home: Culinary Catastrophes from the World's Greatest Cooks and Chefs Don't Try This at Home: Culinary Catastrophes from the World's Greatest Cooks and Chefs by Kimberly Witherspoon, Andrew Friedman

Don't Try This at Home: Culinary Catastrophes from the World's Greatest Cooks and Chefs

by Kimberly Witherspoon, Andrew Friedman


ISBN 13: 9780747581857

Format: Hardcover (288 pages)
Publisher: Bloomsbury Publishing PLC
Published: 04 Sep 2006
Other Format: Paperback

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Core Units (NVQ2 SVQ2 Catering & Hospitality) Core Units (NVQ2 SVQ2 Catering & Hospitality) by Ann Bulleid,Malcolm Ware,Philip Coulthard,Roland Foote,David Klaasen

Core Units (NVQ2 SVQ2 Catering & Hospitality)

by Ann Bulleid,Malcolm Ware,Philip Coulthard,Roland Foote,David Klaasen


ISBN 13: 9780748716036

Format: Paperback (128 pages)
Publisher: Nelson Thornes Ltd
Published: 01 May 1993

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Happy Days with the Naked Chef Happy Days with the Naked Chef by Jamie Oliver

Happy Days with the Naked Chef

by Jamie Oliver


ISBN 13: 9780141029467

Format: Paperback (320 pages)
Publisher: Penguin
Published: 14 Sep 2007
Other Format: Big Book, Paperback

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Raw Food/Real World: 100 Recipes to Get the Glow Raw Food/Real World: 100 Recipes to Get the Glow by Matthew Kenney,Sarma Melngailis

Raw Food/Real World: 100 Recipes to Get the Glow

by Matthew Kenney,Sarma Melngailis


ISBN 13: 9780060793555

Format: Illustrated (384 pages)
Publisher: MorrowCB
Published: 01 Jan 2006

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The Secret Benefits of Juice Therapy The Secret Benefits of Juice Therapy by Vijaya Kumar

The Secret Benefits of Juice Therapy

by Vijaya Kumar


ISBN 13: 9781845575359

Format: Paperback (104 pages)
Publisher: New Dawn Press
Published: 01 Oct 2005

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Taste: The Story of Britain Through Its Cooking Taste: The Story of Britain Through Its Cooking by Kate Colquhoun

Taste: The Story of Britain Through Its Cooking

by Kate Colquhoun


ISBN 13: 9780747593065

Format: Paperback (480 pages)
Publisher: Bloomsbury Publishing PLC
Published: 07 Jul 2008

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One Step Ahead: One Step Ahead (E) One Step Ahead: One Step Ahead (E) by Mary Berry

One Step Ahead: One Step Ahead (E)

by Mary Berry


ISBN 13: 9781844005031

Format: Illustrated (176 pages)
Publisher: Quadrille Publishing Ltd
Published: 07 Sep 2007

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The Creative Cook: 320 Creative Recipes for Simple Entertaining The Creative Cook: 320 Creative Recipes for Simple Entertaining by Lewis Esson,Etc.

The Creative Cook: 320 Creative Recipes for Simple Entertaining

by Lewis Esson,Etc.


ISBN 13: 9781850297901

Format: Hardcover (256 pages)
Publisher: Conran
Published: 27 Jul 1995

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Flavour First Flavour First by John Burton Race

Flavour First

by John Burton Race


ISBN 13: 9781844004508

Format: Hardcover (256 pages)
Publisher: Quadrille Publishing Ltd
Published: 02 May 2008

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Super Herbs: Herbs for Health and Healing Super Herbs: Herbs for Health and Healing by Michael Van Straten

Super Herbs: Herbs for Health and Healing

by Michael Van Straten


ISBN 13: 9781840002614

Format: Paperback (144 pages)
Publisher: Mitchell Beazley
Published: 25 May 2000

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A Passion for Puddings A Passion for Puddings by Phil Vickery,Adam Sampson

A Passion for Puddings

by Phil Vickery,Adam Sampson


ISBN 13: 9780743275613

Format: Hardcover (88 pages)
Publisher: Simon & Schuster
Published: 05 Sep 2005
Other Format: Paperback

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