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Creating a Traditional Christmas

by unknown

ISBN 13: 9781843303954

Format: Hardcover (64 pages)
Publisher: New Holland Publishers Ltd
Published: 01 Nov 2002

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Christmas Fayre: Festive Menus, Traditional Customs, Gifts and Decorations

by Sara Paston-Williams

ISBN 13: 9780715393482

Format: Hardcover (128 pages)
Publisher: David & Charles
Published: 28 Sep 1989

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Fast Feasts

by Anton Edelmann,Jane Suthering,Loyd Grossman,Gus Filgate

ISBN 13: 9780004127590

Format: Hardcover (176 pages)
Publisher: HarperCollins
Published: 01 Jan 1995

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Good Food: Christmas Made Easy

by Mary Cadogan

ISBN 13: 9780563521495

Format: Hardcover (144 pages)
Publisher: BBC Books
Published: 07 Oct 2004
Other Format: Paperback

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Herb and Spice Handbook (Cookery Handbook)

by Arabella Boxer

ISBN 13: 9780600596691

Format: Paperback (208 pages)
Publisher: Hamlyn
Published: 15 Aug 1999

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Entertain

by Ed Baines

ISBN 13: 9781904920052

Format: Paperback (256 pages)
Publisher: Kyle Cathie Ltd
Published: 30 Nov 2004
Other Format: Hardcover, Paperback

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Coffee and Bites

by Susie Theodorou

ISBN 13: 9781853919190

Format: Paperback (96 pages)
Publisher: Murdoch Books
Published: 22 Oct 2001

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Masterchef 1990

by Loyd Grossman

ISBN 13: 9780563361077

Format: Paperback (160 pages)
Publisher: BBC Books
Published: 13 Dec 1990

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Sophie Grigson's Taste of the Times

by Sophie Grigson

ISBN 13: 9780563383253

Format: Hardcover (256 pages)
Publisher: BBC Books
Published: 17 Apr 1997

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Bread Machines and Beyond

by Jennie Shapter

ISBN 13: 9781842154540

Format: Paperback (128 pages)
Publisher: Southwater
Published: 31 Oct 2001
Other Format: Paperback

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The Best of Modern British Cookery

by Sarah Freeman

ISBN 13: 9781904010746

Format: Hardcover (256 pages)
Publisher: Grub Street Publishing
Published: 31 Aug 2006
Other Format: Hardcover, Paperback

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All American Cook Book

by Martha Lomask

ISBN 13: 9780722155882

Format: Paperback (246 pages)
Publisher: Sphere
Published: 01 Aug 1983

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