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Pasta Sauces

by Elizabeth Martin

ISBN 13: 9781840385922

Format: Paperback
Publisher: Hermes House
Published: 03 Jan 2000

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Creating a Traditional Christmas

by unknown

ISBN 13: 9781843303954

Format: Hardcover (64 pages)
Publisher: New Holland Publishers Ltd
Published: 01 Nov 2002

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Christmas Fayre: Festive Menus, Traditional Customs, Gifts and Decorations

by Sara Paston-Williams

ISBN 13: 9780715393482

Format: Hardcover (128 pages)
Publisher: David & Charles
Published: 28 Sep 1989

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Fast Feasts

by Anton Edelmann,Jane Suthering,Loyd Grossman,Gus Filgate

ISBN 13: 9780004127590

Format: Hardcover (176 pages)
Publisher: HarperCollins
Published: 01 Jan 1995

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Good Food: Christmas Made Easy

by Mary Cadogan

ISBN 13: 9780563521495

Format: Hardcover (144 pages)
Publisher: BBC Books
Published: 07 Oct 2004
Other Format: Paperback

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The New Glucose Revolution Low GI Family Cookbook

by Jennie Brand-Miller,Kaye Foster-Powell,Anneka Manning,Philippa Sandall

ISBN 13: 9781600940330

Format: Paperback (184 pages)
Publisher: Da Capo Pr
Published: 05 Feb 2008

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Well-Preserved: Recipes and Techniques for Putting Up Small Batches of Seasonal Foods

by Eugenia Bone, Megan Schlow, Andrew Brucker

ISBN 13: 9780307405241

Format: Paperback (224 pages)
Publisher: Clarkson N Potter Publishers
Published: 12 May 2009

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Herb and Spice Handbook (Cookery Handbook)

by Arabella Boxer

ISBN 13: 9780600596691

Format: Paperback (208 pages)
Publisher: Hamlyn
Published: 15 Aug 1999

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Le Cordon Bleu's Complete Cooking Techniques: The Indispensable Reference Demonstates Over 700 Illustrated Techniques with 2,000 Photos and 200 Recipe

by Jeni Wright, Le Cordon Bleu Chefs

ISBN 13: 9780688152062

Format: Hardcover (352 pages)
Publisher: William Morrow Cookbooks
Published: 01 Nov 1997

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The Great Potato Cookbook: 250 Sensational Recipes for the World's Favourite Vegetable

by Reader's Digest Association

ISBN 13: 9781921569135

Format: Hardcover (320 pages)
Publisher: Readers Digest
Published: Oct 2009

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New Chinese Cooking School

by Kenneth Lo

ISBN 13: 9780517140598

Format: Hardcover (286 pages)
Publisher: Random House Value Pub
Published: 01 Jun 1995

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The Big Grill

by Paul Kirk

ISBN 13: 9781844030996

Format: Paperback (176 pages)
Publisher: Cassell
Published: 08 May 2003

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