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Tapas

by Ann Walker,Larry Walker

ISBN 13: 9780811803311

Format: Hardcover (112 pages)
Publisher: Chronicle Books
Published: Sep 1994

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A Celebration of Soup: With Classic Recipes from Around the World (Penguin Cookery Library)

by Lindsey Bareham

ISBN 13: 9780140469707

Format: Paperback (416 pages)
Publisher: Penguin
Published: 03 Nov 1994

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Soups Stews & Mash

by Merehurst

ISBN 13: 9781853918179

Format: Paperback (255 pages)
Publisher: Murdoch Books
Published: 01 Dec 1999

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Tapas (Cookery)

by Dumont Monte

ISBN 13: 9783770170036

Format: Hardcover (164 pages)
Publisher: DuMont Buchverlag GmbH & Co
Published: 27 Oct 2000

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Antipasti

by Julia Della Croce

ISBN 13: 9780811802185

Format: Paperback (142 pages)
Publisher: Chronicle Books
Published: 23 Sep 1993

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The Essential Appetizers Cookbook (Essential Cookbooks (Whitecap Paperback))

by

ISBN 13: 9781551109633

Format: Paperback (304 pages)
Publisher: Whitecap Books
Published: Nov 1999

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Souped Up

by Jane Pettigrew

ISBN 13: 9781858689227

Format: Paperback (128 pages)
Publisher: Carlton Books Ltd
Published: 14 Jan 2000

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Soups

by

ISBN 13: 9781921208508

Format: Hardcover (191 pages)
Publisher: Murdoch Books
Published: 01 Jan 2006

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Delicious Dips: More Than 50 Recipes for Big Flavours and Crunchy Bites

by Diane Morgan

ISBN 13: 9780811842204

Format: Hardcover (124 pages)
Publisher: Chronicle Books
Published: 24 Sep 2004

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The Big Book of Appetizers: More Than 250 Recipes for Any Occasion (Big Book Series)

by Meredith Deeds, Carla Snyder

ISBN 13: 9780811849432

Format: Paperback (352 pages)
Publisher: Chronicle Books
Published: 21 Sep 2006

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Amuse-Bouche

by Mary Goodbody,Rick Tramonto

ISBN 13: 9780375507601

Format: Hardcover (268 pages)
Publisher: Random House USA Inc
Published: Oct 2002

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Tapas: Over 70 Authentic Spanish Snacks and Appetizers (Creative Cooking Library)

by Silvana Franco

ISBN 13: 9781859672594

Format: Hardcover (96 pages)
Publisher: Lorenz Books
Published: 20 Nov 1996

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