Tapas (Collection S.)
by Anon
ISBN 13: 9781405437189
Format: Hardcover (96 pages) Publisher: Parragon Plus Published: 01 Jul 2004
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Starters with Style (Conran Cookbooks)
by Arabella Boxer
ISBN 13: 9781850296379
Format: Paperback (80 pages) Publisher: Conran Octopus Ltd Published: 28 Jul 1994 Other Format: Hardcover
20 Ways to Cook Soup
by Geoff Chapman,Lin Chapman
ISBN 13: 9780948807213
Format: Hardcover (70 pages) Publisher: Thomas Harmsworth Publishing Co Published: 11 Oct 1994
Martha Stewart's Hors D'oeuvres Handbook
by Martha Stewart,Dana Gallagher
ISBN 13: 9780609603109
Format: Hardcover (496 pages) Publisher: Clarkson Potter Published: Apr 1999
CLASSIC FINGER FOOD & APPETIZERS
by Martha Rose Shulman
ISBN 13: 9780751301625
Format: Hardcover (160 pages) Publisher: DK Published: 01 Jan 1995
Hors D'Oeuvres
by Eric Treuille, Victoria Blashford-Snell, Ian O'Leary
ISBN 13: 9780756618889
Format: Paperback (168 pages) Publisher: DK Publishing (Dorling Kindersley) Published: 30 Apr 2007
Appetizers, Starters and Finger Food
by Christine Ingram
ISBN 13: 9781844761180
Format: Paperback (256 pages) Publisher: Southwater Published: 28 Jan 2005
Antipasti: Delicious Italian First Courses
by Clare Ferguson,Peter Cassidy
ISBN 13: 9781841722542
Format: Hardcover (64 pages) Publisher: Ryland, Peters & Small Ltd Published: 04 Feb 2002
Classic Ck: Vegetable Soups (Classic Cooks)
by Elizabeth Luard
ISBN 13: 9780297822868
Format: Paperback (40 pages) Publisher: W&N Published: 14 Jul 1997
Soups and Starters (Kitchen Collection S.)
by Helen O'Connor
ISBN 13: 9781863431521
Format: Paperback (48 pages) Publisher: J B Fairfax Press Pty Ltd Published: Feb 1994
Soup!
by Pippa Cuthbert, Lindsay Cameron Wilson
ISBN 13: 9781845372422
Format: Paperback (176 pages) Publisher: New Holland Publishers Ltd Published: 06 Jan 2006
Tapas
by Ann Walker,Larry Walker
ISBN 13: 9780811803311
Format: Hardcover (112 pages) Publisher: Chronicle Books Published: Sep 1994