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Country Cooking: A Glorious Collection of Hearty Dishes to Make the Most of Every Season (Cook's essentials)

by Essentials Cook's

ISBN 13: 9781842150061

Format: Hardcover (64 pages)
Publisher: Southwater
Published: 01 Feb 2000

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Hairdressing Science

by Florence Openshaw

ISBN 13: 9780582416246

Format: Paperback (296 pages)
Publisher: Longman
Published: Jul 1986
Other Format: Paperback

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To the Linksland: Golfing Odyssey (Mainstream sport)

by Michael Bamberger

ISBN 13: 9781840181180

Format: Paperback (196 pages)
Publisher: Mainstream Publishing
Published: 24 Sep 1998
Other Format: Hardcover

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Vocational A-level Information and Communication Technology

by Maggie Banks,Peter Bradshaw,Bob Crookes,Alan Jarvis,Julia Wright,Alison Duff,Jenny Lawson

ISBN 13: 9780582357099

Format: Paperback (400 pages)
Publisher: Longman
Published: 11 Oct 2000

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Mediterranean Cooking (Great Books of International Cuisine)

by Bonechi Books

ISBN 13: 9788847607644

Format: Illustrated (192 pages)
Publisher: Casa Editrice Bonechi
Published: 01 Mar 2009

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Foundation Gnvq Leisure and Tourism (Longman GNVQ Foundation)

by Carole Jones

ISBN 13: 9780582381636

Format: Paperback (200 pages)
Publisher: Longman
Published: 09 Aug 2000

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The Shopping Experience: 52 (Published in association with Theory, Culture & Society)

by Pasi Falk,Colin Campbell,Pasi Falk

ISBN 13: 9780761950677

Format: Illustrated (224 pages)
Publisher: SAGE Publications Ltd
Published: 15 Aug 1997

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Complete A-Z Psychology Handbook 3rd Edition

by Mike Cardwell

ISBN 13: 9780340872697

Format: Paperback (352 pages)
Publisher: Philip Allan
Published: 30 May 2003
Other Format: Paperback

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Learn to Swim

by Kathy McKay,Rob McKay

ISBN 13: 9781405303231

Format: Paperback (128 pages)
Publisher: DK
Published: 07 Apr 2005
Other Format: Paperback

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Questions on the Theory of Catering

by Ronald Kinton, Victor Ceserani

ISBN 13: 9780713173031

Format: Paperback (95 pages)
Publisher: Hodder Arnold H&S
Published: 01 Jun 1984

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Taste of India (Creative Cooking Library)

by Rafi Fernandez

ISBN 13: 9781859674451

Format: Hardcover (96 pages)
Publisher: Lorenz Books
Published: Nov 1997

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Food And Feasts With The Vikings

by Hazel Mary Martell

ISBN 13: 9780750211338

Format: Hardcover (32 pages)
Publisher: Wayland
Published: 30 Jun 1995

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