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The Festive Food of Russia

by Lesley Chamberlain

ISBN 13: 9781856261951

Format: Hardcover (60 pages)
Publisher: Kyle Books
Published: 11 Apr 1996

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Delights of Scandinavian Cooking

by Renate Kissel

ISBN 13: 9781873581155

Format: Hardcover (208 pages)
Publisher: Anglo-Nordic Imprints Ltd
Published: 15 Aug 1992

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Looking Back

by Lines,Jennifer

ISBN 13: 9780750201285

Format: Hardcover (32 pages)
Publisher: Wayland
Published: 31 May 1991
Other Format: Hardcover

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AAT/NVQ Accounting (AAT/NVQ Accounting S.)

by David Cox, Douglas Meikle, Derek Street

ISBN 13: 9781872962962

Format: Paperback (352 pages)
Publisher: Osborne Books Ltd
Published: Jun 2003
Other Format: Paperback

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Test Your Numerical Aptitude: How to Assess Your Numeracy Skills and Plan Your Career (Testing Series)

by Jim Barrett

ISBN 13: 9780749450649

Format: Paperback (192 pages)
Publisher: Kogan page
Published: 03 Aug 2007

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Society and Social Science: Food for Thought (Course D103)

by et al, James Anderson

ISBN 13: 9780749200374

Format: Paperback (212 pages)
Publisher: Open University Worldwide
Published: Jan 1992
Other Format: Paperback

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Protecting Children: A Practical Guide

by Janet Kay, Linda James

ISBN 13: 9780304334155

Format: Paperback (196 pages)
Publisher: Continuum International Publishing Group Ltd.
Published: 18 Dec 1998
Other Format: Paperback

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How to Help Your Child Succeed at School (Help Yourself)

by Juliet Neill-Hall

ISBN 13: 9780340785270

Format: Paperback (192 pages)
Publisher: Hodder & Stoughton Ltd
Published: 22 May 2003

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Scottish Traditional Recipes: A Celebration of the Authentic Food and Cooking of Scotland: A Celebration of the Food and Cooking of Scotland

by Carol Wilson,Christopher Trotter

ISBN 13: 9781844765409

Format: Illustrated (128 pages)
Publisher: Southwater
Published: 01 Apr 2009
Other Format: Hardcover

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National Heroes: Aintree Legend (Mainstream sport)

by Reg Green

ISBN 13: 9781840181333

Format: Paperback (224 pages)
Publisher: Mainstream Publishing
Published: 11 Mar 1999

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Hair Decoration (Body Art)

by Paul Dowswell

ISBN 13: 9780431179254

Format: Paperback (32 pages)
Publisher: Heinemann Library
Published: 05 Feb 2004

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Genetically Modified Food: Stimulating Talking Points For Lively Discussion (Saving Our World)

by Hawkes

ISBN 13: 9780749637194

Format: Hardcover (32 pages)
Publisher: Franklin Watts Ltd
Published: 01 Apr 2000

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