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Time for Food: Barcelona Time for Food: Barcelona by Tony Kelly

Time for Food: Barcelona

by Tony Kelly


ISBN 13: 9781841570525

Format: Paperback (96 pages)
Publisher: Thomas Cook Publishing
Published: 08 Mar 2001
Other Format: Paperback

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Trends in Food Technology: Food Industry Hardback Trends in Food Technology: Food Industry Hardback by Anne Barnett

Trends in Food Technology: Food Industry Hardback

by Anne Barnett


ISBN 13: 9780431140407

Format: Hardcover (48 pages)
Publisher: Heinemann Library
Published: 15 Mar 2002

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Cupcakes & Cookies (The Australian Women's Weekly Minis) Cupcakes & Cookies (The Australian Women's Weekly Minis) by Susan Tomnay

Cupcakes & Cookies (The Australian Women's Weekly Minis)

by Susan Tomnay


ISBN 13: 9781863969833

Format: Paperback (80 pages)
Publisher: AWW
Published: 01 Oct 2009

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The Plumber (Board Books - All in a Day S.) The Plumber (Board Books - All in a Day S.) by Frank Endersby

The Plumber (Board Books - All in a Day S.)

by Frank Endersby


ISBN 13: 9780859532723

Format: Board book (12 pages)
Publisher: Child's Play (International) Ltd
Published: 01 Aug 1986

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Traditional British Cooking. The Best of British Cooking: a Definitive Collection Traditional British Cooking. The Best of British Cooking: a Definitive Collection by Hilaire Walden

Traditional British Cooking. The Best of British Cooking: a Definitive Collection

by Hilaire Walden


ISBN 13: 9781844760718

Format: Paperback (256 pages)
Publisher: Southwater
Published: 25 Jun 2004

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S/NVQ Level 2 Children's Care, Learning and Development Candidate Handbook (S/NVQ Children's Care Learning and Development) S/NVQ Level 2 Children's Care, Learning and Development Candidate Handbook (S/NVQ Children's Care Learning and Development) by Beith, Ms Kate Ms Kate Beith, Penny Tassoni, Ms Kath Bulman, Maria Robinson,

S/NVQ Level 2 Children's Care, Learning and Development Candidate Handbook (S/NVQ Children's Care Learning and Development)

by Beith, Ms Kate Ms Kate Beith, Penny Tassoni, Ms Kath Bulman, Maria Robinson,


ISBN 13: 9780435449162

Format: paperback
Publisher: Heinemann

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Sweet Comfort Food Sweet Comfort Food by Bridget Jones

Sweet Comfort Food

by Bridget Jones


ISBN 13: 9781844762422

Format: Paperback (96 pages)
Publisher: Southwater
Published: 24 Feb 2006

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Tapas: Perfect (Perfect Cooking) Tapas: Perfect (Perfect Cooking) by Not Available (NA)

Tapas: Perfect (Perfect Cooking)

by Not Available (NA)


ISBN 13: 9781405473286

Format: Hardcover (240 pages)
Publisher: Parragon Inc
Published: 01 Dec 2006

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Beauty Basics: The Official Guide to Level 1 Beauty Basics: The Official Guide to Level 1 by Lorraine Nordmann

Beauty Basics: The Official Guide to Level 1

by Lorraine Nordmann


ISBN 13: 9781844806942

Format: Paperback (140 pages)
Publisher: Cengage Learning Vocational
Published: 16 May 2007
Other Format: Paperback

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Simply Thai Cooking Simply Thai Cooking by Wandee Young,Byron Ayanoglu

Simply Thai Cooking

by Wandee Young,Byron Ayanoglu


ISBN 13: 9780778800750

Format: Paperback (192 pages)
Publisher: Robert Rose Inc
Published: 06 Nov 2003

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Making Sense of Experiential Learning: Diversity in Theory and Practice (Society for Research into Higher Education) Making Sense of Experiential Learning: Diversity in Theory and Practice (Society for Research into Higher Education) by Ian McGill, Susan Warner Weil

Making Sense of Experiential Learning: Diversity in Theory and Practice (Society for Research into Higher Education)

by Ian McGill, Susan Warner Weil


ISBN 13: 9780335097135

Format: Paperback (304 pages)
Publisher: Open University Press
Published: 01 Nov 1990

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