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Favourite Indian Food (The best of ethnic cooking)

by Diane Seed,Robert Budwig

ISBN 13: 9780950918280

Format: Hardcover (128 pages)
Publisher: Rosendale Press
Published: 01 Sep 1990
Other Format: Paperback

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Chinese Cookery Secrets: How to Cook Chinese Restaurant Food at Home (Paperfronts S.)

by Deh-Ta Hsiung

ISBN 13: 9780716008545

Format: Paperback (192 pages)
Publisher: Elliot Right Way Books
Published: 15 Nov 1993

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Financial Administration: Specialist Units (NVQ level 2 student handbooks)

by Carol Carysforth,Val Warrilow

ISBN 13: 9780435450038

Format: Paperback (228 pages)
Publisher: Heinemann Educational Publishers
Published: 02 Sep 1991

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BTEC National Sport: Sports Development and Fitness Options: Option Units: BTEC Sports Studies Option Units

by Mr Ray Barker,Mr Rob Saipe,Louise Sutton,Andy Miles,Mr Graham Saffery

ISBN 13: 9780435455095

Format: Paperback (352 pages)
Publisher: Heinemann
Published: 12 Jan 2004
Other Format: Paperback

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Exercise Physiology and Functional Anatomy (Studies in Sport & Physical Education)

by Colin Clegg,Sam Denley

ISBN 13: 9780952074311

Format: Paperback (122 pages)
Publisher: Feltham Press Ltd
Published: 01 Oct 1994

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ESOL (Developing Adult Teaching and Learning: Practictioner Guides)

by Melanie Cooke,Patrick Bushell,Micheal Hepworth

ISBN 13: 9781862013360

Format: Paperback (72 pages)
Publisher: National Institute of Adult Continuing Education
Published: 01 Oct 2007

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Anti-discriminatory Practice: Guide for Workers in Childcare and Education (Practical Childcare S.)

by Rosalind Millam

ISBN 13: 9780304334131

Format: Paperback (160 pages)
Publisher: Continuum International Publishing Group Ltd.
Published: 01 Sep 1996

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S/NVQ Administration Level 3 Student Handbook (NVQ Administration Levels 1-3)

by Ms Carol Carysforth,Maureen Rawlinson

ISBN 13: 9780435451660

Format: Spiral-bound (720 pages)
Publisher: Heinemann
Published: 09 Nov 2001
Other Format: Paperback, Spiral-bound

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Fish (Food)

by Jillian Powell

ISBN 13: 9780750217996

Format: Hardcover (32 pages)
Publisher: Hodder Wayland
Published: 30 Jun 1996

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Sport & PE: A Complete Guide To Advanced Level Study

by Sue Hartigan, Kevin Wesson, Graham Thompson, Nesta Wiggins-James

ISBN 13: 9780340683828

Format: Paperback (576 pages)
Publisher: Hodder Education
Published: 02 Feb 1998
Other Format: Paperback

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Vegetarian Balti Cooking

by Mridula Baljekar

ISBN 13: 9780722531372

Format: Paperback (218 pages)
Publisher: Thorsons
Published: 1995

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SPOON WITH EVERY COURSE

by Mirabel Osler,Simon Dorrell

ISBN 13: 9781857937664

Format: Hardcover (224 pages)
Publisher: Pavilion
Published: 14 Mar 1996

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