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Step-by-step: Thai Cooking

by Family Circle

ISBN 13: 9780864114686

Format: Paperback (112 pages)
Publisher: Murdoch Books
Published: 31 Oct 1997

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Family Food: A New Approach to Cooking (Penguin Cookery Library)

by Heston Blumenthal

ISBN 13: 9780140295399

Format: Paperback (352 pages)
Publisher: Penguin
Published: 04 Mar 2004
Other Format: Paperback

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HFL Food: Apples Cased

by Louise Spilsbury

ISBN 13: 9780431127088

Format: Hardcover (32 pages)
Publisher: Heinemann Library
Published: 14 Aug 2001

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Sport: Players, Games and Spectacle (Timelines)

by Norman Barrett

ISBN 13: 9780749610821

Format: Hardcover (48 pages)
Publisher: Franklin Watts Ltd
Published: 25 Mar 1993

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The Food Fiend

by Carol Thompson, Liss Norton

ISBN 13: 9780192723475

Format: Paperback (32 pages)
Publisher: Oxford University Press
Published: 15 Jul 1999
Other Format: Hardcover

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Hairy Maclary And Zachary Quack (Hairy Maclary and Friends)

by Lynley Dodd

ISBN 13: 9780141381138

Format: Board book (16 pages)
Publisher: Puffin
Published: 05 Aug 2004
Other Format: Spiral-bound

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MEI Statistics 2 2ED: Bk. 2 (MEI Structured Mathematics (A+AS Level))

by Tony Eccles,Nigel Green,Roger Porkess

ISBN 13: 9780340771983

Format: Paperback (144 pages)
Publisher: Hodder Education
Published: 28 Jul 2000
Other Format: Paperback

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Emergency Vehicles (Machine Mania) (Machine Mania S.)

by Frances Ridley

ISBN 13: 9781846965647

Format: Paperback (24 pages)
Publisher: TickTock Books
Published: 16 Aug 2007

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Simple Cafe Food: Secrets from the Garnet Road Foodstore

by Julie Le Clerc

ISBN 13: 9780140285468

Format: Paperback (128 pages)
Publisher: Penguin
Published: 28 Sep 2000

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Electrical and Electronic Principles: Level 2

by S.A. Knight

ISBN 13: 9780750602044

Format: Paperback (174 pages)
Publisher: Butterworth-Heinemann Ltd
Published: Aug 1991
Other Format: Paperback

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Irish Cooking: Over 90 Deliciously Authentic Irish Recipes, Beautifully Illustrated with More Than 250 Step-by-step Photographs

by Biddy White-Lennon,Georgina Campbell

ISBN 13: 9781844763306

Format: Paperback (96 pages)
Publisher: Southwater
Published: 01 May 2007

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Flavours of Lancashire: The Food and Folk of the Old County

by Malcolm Greenhalgh

ISBN 13: 9781874181392

Format: Hardcover (160 pages)
Publisher: Palatine Books
Published: 10 May 2007

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