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Food Foundation Course (Collins Design & Technology)

by Eileen Chapman, Janet Inglis, Sue Plews

ISBN 13: 9780003294910

Format: Paperback (96 pages)
Publisher: Collins Educational
Published: 01 Jun 1999

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Talking Business Spanish: (G)NVQ Edition - Book only (Talking Business): Course Book

by Juan Kattan-Ibarra, Tim Connell

ISBN 13: 9780748721184

Format: Paperback (208 pages)
Publisher: Nelson Thornes Ltd
Published: 08 Aug 1995

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Marguerite Patten's Post-war Kitchen: Nostalgic Food and Facts from 1945-54

by Marguerite Patten

ISBN 13: 9780600602552

Format: Paperback (112 pages)
Publisher: Hamlyn
Published: 15 Oct 2000

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Power Play: Sport, the Media and Popular Culture

by Dr Raymond Boyle, Dr Richard Haynes

ISBN 13: 9780582369399

Format: Textbook Binding (256 pages)
Publisher: Longman
Published: 22 Nov 1999

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Hotel Europa: Deutschland STUDENT'S BOOK Business German For Beginners

by Marianne Howarth, Michael Woodhall

ISBN 13: 9780340542453

Format: Paperback (200 pages)
Publisher: Hodder & Stoughton
Published: 03 Oct 1991

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Nonsense Christmas Rhymes (Nonsense Rhymes)

by Richard Edwards,Chris Fisher

ISBN 13: 9780199108879

Format: Paperback (32 pages)
Publisher: OUP Oxford
Published: 10 Oct 2002
Other Format: Hardcover

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FOOD LOVERS : CAKES AND BAKES

by N/A

ISBN 13: 9781907176296

Format: Paperback (96 pages)
Publisher: Transatlantic Press
Published: 01 Jun 2010

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The Good, the Bad and the Irritating: A Practical Approach for Parents of Children who are Attention Seeking (Lucky Duck Books)

by Dr Nigel Mellor

ISBN 13: 9781873942437

Format: Paperback (90 pages)
Publisher: Sage Publications Ltd
Published: 01 Jan 2000

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Personal Training: Theory and Practice

by James Crossley

ISBN 13: 9780340913499

Format: Illustrated (256 pages)
Publisher: Routledge
Published: 26 May 2006

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Self Advocacy and Adults with Learning Difficulties: Contexts and Debates

by Jeannie Sutcliffe, National Institute of Adult Continuing Education, Ken Simons

ISBN 13: 9781872941271

Format: Paperback (128 pages)
Publisher: National Institute of Adult Continuing Education
Published: 01 Mar 1996

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Victory Cookbook: Nostalgic Food and Facts from 1940 - 1954

by Marguerite Patten

ISBN 13: 9780600611875

Format: Paperback (112 pages)
Publisher: Hamlyn
Published: 15 Jun 2004
Other Format: Paperback

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Finance (Oxford Books for BTEC National Awards)

by John Eve, Allister Langlois

ISBN 13: 9780198327400

Format: Paperback (224 pages)
Publisher: Oxford University Press
Published: 14 May 1987

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