Buy Used and New FE & College Books

Construction: BTEC Level 2 First Core Units

by Sue Meredith,John Blaus,Rex Witts

ISBN 13: 9781846901799

Format: Paperback (144 pages)
Publisher: Edexcel
Published: 18 Oct 2007

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Bad Food Britain: How A Nation Ruined Its Appetite

by Blythman

ISBN 13: 9780007219940

Format: Paperback (338 pages)
Publisher: Fourth Estate
Published: 02 Jul 2010

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A Practical Guide to Childcare and Education Placements

by Miranda Walker, Christine Hobart, Jill Rose Frankel, Jill Frankel

ISBN 13: 9780748766444

Format: Paperback (192 pages)
Publisher: Nelson Thornes
Published: 17 Jul 2002

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Advanced IQ Tests: The Toughest Practice Questions to Test Your Lateral Thinking Problem Solving and Reasoning Skills

by Philip Carter

ISBN 13: 9780749452322

Format: Paperback (208 pages)
Publisher: Kogan page
Published: 03 Apr 2008

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Communication for Engineers: Bridging the Gap

by Richard Ellis

ISBN 13: 9780340677186

Format: Paperback (256 pages)
Publisher: Butterworth-Heinemann Ltd
Published: 27 Jun 1997

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Buying & Running A Small Hotel 3e: The complete guide to setting up and managing your own hotel, guest house or B&B

by Ken Parker

ISBN 13: 9781857036176

Format: Paperback (216 pages)
Publisher: How To Books
Published: 01 Jul 2000
Other Format: Paperback

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Good Food: 101 Italian Feasts: Triple-tested Recipes

by To be Confirmed

ISBN 13: 9781846079719

Format: Paperback (216 pages)
Publisher: BBC Books
Published: 07 Oct 2010

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Easy British Food

by N/A

ISBN 13: 9781845335816

Format: Paperback (144 pages)
Publisher: Mitchell Beazley
Published: 05 Jul 2010

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Fast Food for Friends ("Australian Women's Weekly" Home Library)

by Susan Tomnay

ISBN 13: 9781863962759

Format: Paperback (64 pages)
Publisher: Bauer Media Books
Published: May 2002

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Food Foundation Course (Collins Design & Technology)

by Eileen Chapman, Janet Inglis, Sue Plews

ISBN 13: 9780003294910

Format: Paperback (96 pages)
Publisher: Collins Educational
Published: 01 Jun 1999

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The Craft of the Classroom

by Michael Marland

ISBN 13: 9780435805791

Format: Hardcover (160 pages)
Publisher: Heinemann
Published: 15 Jun 1993

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Cooking (History Mysteries)

by Gill Tanner, Tim Wood, M. Murray, Mark Peppe, Mark Pepper, Maggie Murray

ISBN 13: 9780713634914

Format: Hardcover (32 pages)
Publisher: A & C Black (Childrens books)
Published: 26 Mar 1992

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