Travel & Tourism in Europe
by Rob Davidson
ISBN 13: 9780582292246
Format: Paperback (258 pages) Publisher: Longman Published: 15 Jul 1998
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Food and Drink Service: Levels 1 and 2 (Hospitality)
by Roy Hayter
ISBN 13: 9781861526878
Format: Paperback (128 pages) Publisher: Thomson Learning Published: 14 Aug 1996
Marketing in Travel and Tourism
by Alan Fyall
ISBN 13: 9780750609739
Format: Paperback (393 pages) Publisher: Butterworth-Heinemann Ltd Published: 11 Jul 1994 Other Format: Paperback
Sociology of Health and Health Care
by Steve Taylor,David Field
ISBN 13: 9780632040933
Format: Paperback (272 pages) Publisher: Wiley–Blackwell Published: 02 Sep 1997 Other Format: Paperback
India: The Ultimate Book on Indian Cuisine - Food and Cooking
by Pat Chapman
ISBN 13: 9781847735652
Format: Paperback (256 pages) Publisher: New Holland Publishers Ltd Published: 25 Sep 2009
Indian Cooking
by Jacki Pan-Passmore
ISBN 13: 9783895089800
Format: Paperback (64 pages) Publisher: Konemann UK Ltd Published: Nov 1997
The Best of Chinese Cooking
by Willie Mark
ISBN 13: 9780948500077
Format: Paperback (77 pages) Publisher: Centurion Books Published: 31 Dec 1995
Taste from a Greek Kitchen: 50 Irresistable Recipes from the Sun-soaked Eastern Mediterranean (Creative Cooking Library)
by Joanna Farrow,Jacqueline Clark
ISBN 13: 9781859673713
Format: Hardcover (96 pages) Publisher: Lorenz Books Published: 31 Dec 2016
Best of Italian Cooking
by Fiorella De Boos-Smith
ISBN 13: 9780858358126
Format: Paperback (96 pages) Publisher: Angus & Robertson (UK) Published: 16 May 1985
Easy to Make! Kids' Cakes and Party Food: Over 100 Triple-Tested Recipes
by Good Housekeeping
ISBN 13: 9781843405009
Format: Paperback (128 pages) Publisher: Collins & Brown Published: 06 Mar 2009
The S/NVQ Book: Building a Portfolio at Level 3 for Children's Care, Learning and Development (Building a Portfolio at Llevee)
by Cathy Hughes, Sheila Riddall-Leech
ISBN 13: 9781904575085
Format: Paperback (224 pages) Publisher: Step Forward Publishing Ltd Published: 01 Jul 2007
Classic Asian Cooking Course: Authentic Recipes from Thailand, Vietnam, Malaysia, Indonesia, the Philippines and Japan
by Steven Wheeler
ISBN 13: 9781840385830
Format: Paperback Publisher: Hermes House Published: 03 Jan 2000