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Financial Administration: Specialist Units (NVQ level 2 student handbooks) Financial Administration: Specialist Units (NVQ level 2 student handbooks) by Carol Carysforth,Val Warrilow

Financial Administration: Specialist Units (NVQ level 2 student handbooks)

by Carol Carysforth,Val Warrilow


ISBN 13: 9780435450038

Format: Paperback (228 pages)
Publisher: Heinemann Educational Publishers
Published: 02 Sep 1991

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BTEC National Sport: Sports Development and Fitness Options: Option Units: BTEC Sports Studies Option Units BTEC National Sport: Sports Development and Fitness Options: Option Units: BTEC Sports Studies Option Units by Mr Ray Barker,Mr Rob Saipe,Louise Sutton,Andy Miles,Mr Graham Saffery

BTEC National Sport: Sports Development and Fitness Options: Option Units: BTEC Sports Studies Option Units

by Mr Ray Barker,Mr Rob Saipe,Louise Sutton,Andy Miles,Mr Graham Saffery


ISBN 13: 9780435455095

Format: Paperback (352 pages)
Publisher: Heinemann
Published: 12 Jan 2004
Other Format: Paperback

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Everything You Need for an NVQ in Management Everything You Need for an NVQ in Management by Julie Lewthwaite

Everything You Need for an NVQ in Management

by Julie Lewthwaite


ISBN 13: 9781854181527

Format: Paperback (400 pages)
Publisher: Thorogood
Published: 28 Apr 2000

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The Teaching Assistant's Handbook: S/NVQ Level 3 [Secondary schools edition] (S/NVQ Teaching Assistants) The Teaching Assistant's Handbook: S/NVQ Level 3 [Secondary schools edition] (S/NVQ Teaching Assistants) by Louise Burnham,Kate Carpenter

The Teaching Assistant's Handbook: S/NVQ Level 3 [Secondary schools edition] (S/NVQ Teaching Assistants)

by Louise Burnham,Kate Carpenter


ISBN 13: 9780435463717

Format: Paperback (320 pages)
Publisher: Heinemann
Published: 25 Aug 2004

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Key Concepts and Skills for Media Studies Key Concepts and Skills for Media Studies by Vivienne Clark,James Baker,Eileen Lewis

Key Concepts and Skills for Media Studies

by Vivienne Clark,James Baker,Eileen Lewis


ISBN 13: 9780340807842

Format: Paperback (224 pages)
Publisher: Hodder Education
Published: 29 Nov 2002

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Country Cooking: Selected Delicious Seasonal Recipes Country Cooking: Selected Delicious Seasonal Recipes by Nicola Cox,David Green

Country Cooking: Selected Delicious Seasonal Recipes

by Nicola Cox,David Green


ISBN 13: 9780575048690

Format: Paperback (192 pages)
Publisher: Gollancz
Published: 01 Sep 1990

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Certificate in Child Care and Education Certificate in Child Care and Education by Penny Tassoni

Certificate in Child Care and Education

by Penny Tassoni


ISBN 13: 9780435401726

Format: Paperback (336 pages)
Publisher: Heinemann
Published: 09 May 2002

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Management in the Hotel and Catering Industry Management in the Hotel and Catering Industry by Harold V. Gullent, Geoffrey E. Rhodes, Harold V. Gullen

Management in the Hotel and Catering Industry

by Harold V. Gullent, Geoffrey E. Rhodes, Harold V. Gullen


ISBN 13: 9780713419320

Format: Paperback (144 pages)
Publisher: Batsford Ltd
Published: 28 Jul 1983

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Complete A-Z Leisure, Travel & Tourism Handbook Complete A-Z Leisure, Travel & Tourism Handbook by Ray Youell

Complete A-Z Leisure, Travel & Tourism Handbook

by Ray Youell


ISBN 13: 9780340647899

Format: Paperback (250 pages)
Publisher: Philip Allan
Published: 07 May 1996

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Food for Health (GCSE home economics) Food for Health (GCSE home economics) by Daphne A. Roe

Food for Health (GCSE home economics)

by Daphne A. Roe


ISBN 13: 9780582224797

Format: Paperback (193 pages)
Publisher: Longman
Published: Sep 1986

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Food and Beverage Service 7th edn ELST Food and Beverage Service 7th edn ELST by John Cousins,Dennis Lillicrap

Food and Beverage Service 7th edn ELST

by John Cousins,Dennis Lillicrap


ISBN 13: 9780340905241

Format: Paperback (512 pages)
Publisher: Hodder Education
Published: 26 May 2006
Other Format: Hardcover, Paperback

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