Buy Used and New FE & College Books

Victory Cookbook: Nostalgic Food and Facts from 1940 - 1954

by Marguerite Patten

ISBN 13: 9780600611875

Format: Paperback (112 pages)
Publisher: Hamlyn
Published: 15 Jun 2004
Other Format: Paperback

Save for later

BTEC First Health and Social Care, Revised edition: Student Book

by Ms Laura Asbridge,Mr Beryl Stretch,Ms Sîan Lavers,Ms Jade Scott

ISBN 13: 9780435500269

Format: Paperback (432 pages)
Publisher: Heinemann
Published: 13 Aug 2008

Save for later

A Practical Guide to Child Observation and Assessment 3rd Edition

by Christine Hobart,Jill Frankel

ISBN 13: 9780748785261

Format: Paperback (200 pages)
Publisher: Nelson Thornes
Published: 04 May 2004
Other Format: Paperback

Save for later

Core Skills for GNVQ

by Rod Ashley,John Ellison,David W.G. Hind,Geoff Knott,Jim Morton,Nick Waites

ISBN 13: 9780907679516

Format: Paperback (352 pages)
Publisher: Business Education Publishers Ltd
Published: 01 Aug 1993

Save for later

The Festive Food of Russia

by Lesley Chamberlain

ISBN 13: 9781856261951

Format: Hardcover (60 pages)
Publisher: Kyle Books
Published: 11 Apr 1996

Save for later

Food for All Seasons: Wonderful, Simple, Fresh Recipes for You to Cook at Home

by Ross Burden

ISBN 13: 9781843580249

Format: Paperback (256 pages)
Publisher: Metro Books, London
Published: 21 Oct 2002

Save for later

British Regional Food: A cook's tour of the best produce in Britain and Ireland with traditional and original recipes: A Cook's Tour of the Best ... Ireland with Traditional & Original Recipes

by Mark Hix

ISBN 13: 9781844005994

Format: Illustrated (240 pages)
Publisher: Quadrille Publishing
Published: 21 Mar 2008

Save for later

Cooking Explained

by Barbara Hammond,Jill Davies

ISBN 13: 9780582331846

Format: Paperback (353 pages)
Publisher: Longman
Published: 01 Oct 1988
Other Format: Paperback

Save for later

Flavours of the Riviera: Discovering the Real Mediterranean Cooking of France and Italy

by Colman Andrews

ISBN 13: 9781904010661

Format: Paperback (367 pages)
Publisher: Grub Street
Published: 31 May 2004

Save for later

Japanese: 70 Delectable Dishes from an Elegant Cuisine (Cooking Around the World) (Cooking Around the World S.)

by Masaki Ko

ISBN 13: 9780754815877

Format: Paperback (96 pages)
Publisher: Lorenz Books
Published: 29 Jul 2005
Other Format: Paperback

Save for later

BTEC National Public Services Book 2 2nd Edition: Bk. 2

by Nick Cullingworth

ISBN 13: 9780748781911

Format: Paperback (432 pages)
Publisher: Nelson Thornes
Published: 26 Jan 2008

Save for later

How to Enjoy Reading Aloud to Young Children

by Edmund Pegge, Alison Shakspeare

ISBN 13: 9781857411560

Format: Hardcover (24 pages)
Publisher: Southgate Publishers
Published: 09 Nov 2007

Save for later